Oak View Group

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Search Results Page 24 of 72

Job Locations US-AR-North Little Rock
The Cashier utilizes a cash register and accepts payment.  Prepares and serves concession items to guests.  Prepares and pours beverages and serves them to guests.  Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly wage of $11.00.    For PT roles: Benefits: 401(k) savings plan and 401(k)...
Job ID
2024-15840
Location Name
Dickey-Stephens Park
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-AR-North Little Rock
The Concessions Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly wage of $13. 
Job ID
2024-15839
Location Name
Dickey-Stephens Park
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-VA-New Kent
The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This position is based at Rosies Gaming Emporium– Colonial Downs in
Job ID
2024-15838
Location Name
Colonial Downs Racetrack
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-TN-Memphis
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $2.13, plus tips.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Job ID
2024-15837
Location Name
SMOKE SLAM
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-AZ-Tucson
This is a Full Time position. Cleans and organizes the bar while taking care of any and all Members that come to the club. Gives out drink per the alcohol guidelines of the City/State. Takes order for Food & Beverage as requested by any Members.    This role will pay an hourly wage of $12 plus 1% of tip share.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 12 holidays)
Job ID
2024-15836
Location Name
Arizona Stadium Club
Category
Food and Beverage
Type
Regular Full-Time
Job Locations US-NY-New York | US-CA-Los Angeles
The Account Executive is an individual contributor role at Crown Properties Collection, primarily focused on selling media partnerships across specific categories for the “Exosphere” of Sphere.   Crown Properties Collection’s (CPC) purpose is to provide unprecedented global representation for world-renowned sports and entertainment brands and venues, led by its founding partners and clients, MSG Entertainment and Sphere Entertainment.  CPC is proud to oversee the global partnership and...
Job ID
2024-15834
Location Name
OVG NY Corporate
Additional Locations
US-CA-Los Angeles
Category
Marketing & Sales
Type
Regular Full-Time
Job Locations US-SD-Brookings
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $11.20 to $16.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Job ID
2024-15833
Location Name
Dacotah Bank Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-GA-Macon
Responsible for generating revenue through the sale of marketing partnerships across all business lines, including intellectual property rights, experiential, media, branding, signage, hospitality, events and promotions. This position will work directly with Regional Director to lead the local operation and be responsible for the sales and service for all corporate partnerships. Compensation will consist of base salary plus sales commission. This position will be responsible for achieving measurable financial results.   This role will pay a salary of $50,000 to $60,000.   For FT roles: Benefits: Health, Dental and...
Job ID
2024-15832
Location Name
Macon Centreplex
Category
Marketing & Sales
Type
Regular Full-Time
Job Locations US-PA-Philadelphia
The Warehouse/Commissary Supervisor is responsible for the effective supervision and running of venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance.  The Warehouse Supervisor must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of (or preparation for) any assigned event.  The Warehouse Supervisor will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as hiring,...
Job ID
2024-15831
Location Name
Brulee Catering
Category
Warehouse
Type
Regular Full-Time
Job Locations US-AZ-Tucson
Lead Server is responsible for overseeing the serving of guests in the venue dining areas catering functions.  The Lead Server must be personable and able to work in an ever- changing fast-paced environment.  The Lead Server will assist the Food and Beverage Managers with projects including training, inventory and special events.   The Lead Server must maintain excellent attendance and be available to work events as scheduled per business need.
Job ID
2024-15829
Location Name
Arizona Stadium Club
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-CA-Costa Mesa
The Runner is responsible for the accurate and timely delivery of food, beverage and paper stock throughout the venue. The Runner is expected to complete other tasks related to the maintenance of the warehouse and stands. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $17 to $18.    For PT roles: Benefits:...
Job ID
2024-15828
Location Name
Orange County Fairgrounds
Category
Warehouse
Type
Regular Part-Time
Job Locations US-CA-Costa Mesa
Catering Server is responsible for serving food and beverage products to Preferred guests in the venue during events. Ensures quality of food presentation. Must be familiar with and follow all state and company alcohol service policies. Must be able to maintain excellent attendance in accordance with the attendance policy.   This position for is the Pacific Amphitheatre   This role will pay an hourly wage of $16 to $18.00. 
Job ID
2024-15827
Location Name
Orange County Fairgrounds
Category
Catering/Banquet/Event Sales
Type
Regular Part-Time
Job Locations US-CA-Costa Mesa
The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will occasionally have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $16 to $17.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Job ID
2024-15826
Location Name
Orange County Fairgrounds
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-CA-Costa Mesa
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. The Cook must maintain excellent attendance and be available to work events as scheduled per business need.    This role will pay an hourly wage of $18 to...
Job ID
2024-15825
Location Name
Orange County Fairgrounds
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-Remote
As a key member of the management team, the Regional Finance Director at Oak View Group in the Hospitality division, you will report to the Vice President of Finance Operations. In this role, you will be at the forefront of driving financial excellence across 10-12 venues within your designated region. Collaborating closely with various departments, you'll provide invaluable financial insights to support broader organizational goals. Your leadership will be instrumental in developing and guiding Area Finance Managers and General
Job ID
2024-15824
Location Name
Remote
Category
Accounting/Finance
Type
Regular Full-Time
Job Locations US-SD-Brookings
BANQUET & CATERING STAFF - Sets up silverware, glasses, napkins, buffet lines, etc. - Serves food and beverages to guests. CONCESSIONS STAFF - Runs register. - Preps food such as walking tacos, hot dogs, sandwiches, etc. This role will pay an hourly wage of $11.20 to $16.   
Job ID
2024-15823
Location Name
Dacotah Bank Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-RI-Providence
The General Manager is responsible for the efficient, professional and profitable operation of the food service operations at the assigned venue.  This individual ultimately oversees every managerial, f/t and p/t position, and ensures full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations.  In addition to managing the day to day business operations, the General Manager solicits new sources of revenue, both on and off the venue property.  
Job ID
2024-15822
Location Name
Rhode Island Convention Center & Amica Mutual Pavilion
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-NY-New York
In conjunction with the Sous Chef, the Jr.Sous Chef is a key position for the profitable and effective operation of the culinary department. The Jr. Sous Chef will work in conjunction with the Sous Chef in executing the restaurant menu. In this regard, the Jr. Sous Chef will be tasked with the daily preparation of high quality products, while maintaining budgeted food cost by tracking inventory and raw materials. The job of the Jr. Sous Chef requires open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required.  
Job ID
2024-15821
Location Name
Peak Restaurant by Rhubarb LLC
Category
Culinary / Kitchen Management
Type
Regular Full-Time
Job Locations US-VA-New Kent
The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes.  The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation.  The Kitchen Supervisor is responsible for the training of all kitchen staff.   The Kitchen Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay a...
Job ID
2024-15820
Location Name
Colonial Downs Racetrack
Category
Hidden (119053)
Type
Regular Full-Time
Job Locations US-VA-Norfolk
Event setup and tear down of arena and multipurpose space, standby shifts of concerts, special events, and basketball games.   This role will pay an hourly wage of $13.50.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   End date...
Job ID
2024-15819
Location Name
Chartway Arena @ Old Dominion University
Category
Event Management / Sales
Type
Regular Part-Time

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