Oak View Group

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Search Results Page 31 of 60

Job Locations US-MO-Maryland Heights
Food and Beverage Supervisor is responsible for overseeing the serving of guests in the venue dining areas catering functions.  The Food and Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Food and Beverage Supervisor will assist the Food and Beverage Managers with projects including training, inventory and special events.   The Food and Beverage Supervisor must maintain excellent attendance and be available to work events as...
Job ID
2024-15096
Location Name
Centene Community Ice Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-MO-Maryland Heights
At St Louis Music Park/Centene Community Ice Center the bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional, and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available at nights and weekends. Our 2024 Concert Season debuts on May 5th with Judas Priest with 19 more concerts to follow scheduled at this moment.    This role will pay an hourly wage...
Job ID
2024-15095
Location Name
Centene Community Ice Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-PA-Villanova
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly wage of $16 to $20.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 7/31/2024
Job ID
2024-15093
Location Name
Villanova University Athletics
Category
Catering/Banquet/Event Sales
Type
Regular Part-Time
Job Locations US-CA-Pleasanton
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly wage of $16.50.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 7/31/2024
Job ID
2024-15092
Location Name
Alameda County Fairgrounds
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-SD-Sioux Falls
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly wage of $16 to $17.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 7/31/2024
Job ID
2024-15090
Location Name
Sioux Falls Convention Center
Category
Catering/Banquet/Event Sales
Type
Regular Part-Time
Job Locations US-OH-Cincinnati
The Director of Food & Beverage is responsible for overseeing the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and positive, productive and compliant work environment. The Director of Food & Beverage is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision. The Director of Food & Beverage must provide a high...
Job ID
2024-15089
Location Name
Sharonville Convention Center
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-TX-Conroe
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly wage of $10 to $15.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires...
Job ID
2024-15087
Location Name
Lone Star
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-SC-North Augusta
The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $12 to $15.00.    For PT roles: Benefits: 401(k) savings...
Job ID
2024-15086
Location Name
SRP Park
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-NM-Rio Rancho
The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required. 
Job ID
2024-15085
Location Name
Rio Rancho Events Center
Category
Warehouse
Type
Regular Part-Time
Job Locations US-SC-North Augusta
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly wage of $8.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching   job expires 7/31/2024
Job ID
2024-15084
Location Name
SRP Park
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-PA-Philadelphia
This Operations Manager reports to the General Manager and is responsible for managing the administration, planning, budgeting and direction for the operations of the Center including front and back of house services, technical services, information technology, conversion, custodial services, and equipment inventory control. Insures an effective and cost efficient program by controlling the Operations budget, and performs related day to day responsibilities as required.  
Job ID
2024-15083
Location Name
Brulee Catering
Category
Operations
Type
Regular Full-Time
Job Locations US-ID-Nampa
  The Warehouse Manager is responsible for the effective management and running of venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. The Warehouse Manager must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of (or preparation for) any assigned event.  The Warehouse Manager will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions...
Job ID
2024-15081
Location Name
Ford Idaho Center
Category
Warehouse
Type
Regular Full-Time
Job Locations US-CO-Loveland
The Director of Marketing is responsible for the promotion of concerts, sporting events, conventions and shows within The Ranch Events Complex, while developing creative marketing campaigns that promote public/community awareness. The Director of Marketing is responsible for maintaining relationships with media partners and ensuring fulfillment of contracts while overseeing the media buying and billing process. This individual will manage, supervise, and coordinate all the activities of the Marketing department to reach budget goals and generate revenue for the facility. The Director of Marketing will implement marketing plans, manage event advertising budgets and promotions, and ensure successful sales for events.
Job ID
2024-15080
Location Name
Blue Arena
Category
Marketing
Type
Regular Full-Time
Job Locations US-TX-Conroe
This role will pay a salary of $60,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   End 07/01/2024   The Travelling Festival/Venue Accountant is responsible for finance and customer service aspects...
Job ID
2024-15079
Location Name
Spectrum Catering Concessions
Category
Accounting/Finance
Type
Regular Full-Time
Job Locations US-AZ-Scottsdale
The Retail Manager provides leadership and oversight with Retail activities for our MLB merchandise stores. The Retail Manager will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer.  The Retail Manager will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   The Retail Manager will provide oversight and resolution responsibility for employee...
Job ID
2024-15077
Location Name
Salt River Field
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-AZ-Tucson
The ClubLife Concierge will play an integral part on the Member Experience Team supporting project work and goals. Creating remarkable experiences for our Club Members before, during and after every visit. What we prioritize as Warm Welcome, Magic Moments and Fond • Communications - Communicate ClubLife through all channels, and take care of member’s needs as it relates to reservations, inquiries, preferences, etc. • Programming - Speak to members on various topics and promote Member events,
Job ID
2024-15076
Location Name
Arizona Sands Club | Bear Down Kitchen
Category
Event Management / Sales
Type
Regular Full-Time
Job Locations US-FL-Tampa
The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations..  The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must maintain excellent attendance and be available to work events as...
Job ID
2024-15075
Location Name
Zoo Tampa at Lowry Park
Category
Concessions / Premium Seating
Type
Regular Full-Time
Job Locations US-IL-Champaign
The Suites Food and Beverage Supervisor is responsible for overseeing the serving of guests in the suites level which includes 44 suites as well as an exclusive VIP area.  The Suites Food and Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Suites Food and Beverage Supervisor will assist the Suites Manager with projects including training, inventory and special events. The Suites Food and Beverage Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.
Job ID
2024-15074
Location Name
University of Illinois Athletics
Category
Food and Beverage
Type
Regular Part-Time
Job Locations US-DE-Bridgeville
The line Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the cook must be aware of while operating in the kitchen.    This role will pay an hourly wage of $15-$18    For PT roles: Benefits: 401(k) savings plan and 401(k)...
Job ID
2024-15073
Location Name
Heritage Shores
Category
Culinary / Kitchen Management
Type
Regular Part-Time
Job Locations US-DE-Bridgeville
Overview The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards and ensuring a positive, harmonious, compliant, and cooperative work environment within the kitchen area under the supervision of the Executive Sous Chef. This is a key position for the effective and profitable operation of the business.  Diverse, creative culinary skills, open availability, professional presentation, outstanding...
Job ID
2024-15072
Location Name
Heritage Shores
Category
Food & Beverage Management
Type
Regular Part-Time

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