Oak View Group

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Below is a list of current job openings. Please click on the job title to learn more information about the role and the property.

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Search Results Page 38 of 60

Job Locations US-AZ-Mesa
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly wage of $18 to $19.00.    For PT roles: Benefits: 401(k) savings plan and 401(k)...
Job ID
2024-14912
Location Name
Arizona Catering
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-FL-Tallahassee
Reporting to the Director of Events, the Event Manager will manage every aspect of their assigned events from the advance planning stages through the end of the event and event settlement. In addition to advancing assigned events, this position will also be responsible for scheduling & supervision of part time event staff and for assisting in development and implementation of all event department policies, programs and procedures.   This role will pay a salary of $45,000 to $53,000.   For FT roles: Benefits: Health, Dental and Vision...
Job ID
2024-14911
Location Name
Donald L Tucker Civic Center (Florida State U)
Category
Event Management / Sales
Type
Regular Full-Time
Job Locations US-TX-Austin
The Warehouse Worker is responsible forassisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business
Job ID
2024-14908
Location Name
Moody Center (Austin, TX)
Category
Warehouse
Type
Regular Part-Time
Job Locations US-SC-Greenville
To oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food sanitation, labor cost controls and food quality and cost controls.  The Executive Sous Chef is responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef.
Job ID
2024-14906
Location Name
Greenville SC Convention Center
Category
Culinary / Kitchen Management
Type
Regular Full-Time
Job Locations CA-ON-Toronto
The Director of Booking for Oak View Group’s Arena Alliance shall report to both the President of Oak View Group’s Canadian Alliance and VP of OVG Stadium, Arena and Theatre Alliance This position will work within the framework of the Canadian Alliance Network, our OVG 360 Canadian facilities (ie: London and others) and support and collaboration with our emerging “Owned and Operated” Hamilton Arena Project, delivering and servicing Arenas across Canada by way of content development, strategic promoter partnerships, innovative content control mechanisms, Alliance branding and will play a...
Job ID
2024-14905
Location Name
Canada Corporate
Category
Operations
Type
Regular Full-Time
Job Locations US-KY-Lexington
The AV Technician is responsible for the setup, strike, operation, and maintenance of AV equipment. This role requires technical expertise, customer service skills, and attention to detail.   This role will pay an hourly wage of $18 to $20.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 6/30/2024
Job ID
2024-14904
Location Name
Rupp Arena
Category
Operations
Type
Regular Part-Time
Job Locations US-CA-Pleasanton
Under the general supervision of the Executive & Sous Chefs, the Prep Cook is responsible for preparing food and assisting in the preparation of items in the various kitchen operations throughout the facility. The Prep Cook should understand the proper cooking and holding procedures to not sacrifice quality or freshness of product. The Prep Cook must maintain excellent attendance and be available to work events as scheduled per business need.    
Job ID
2024-14903
Location Name
Alameda County Fairgrounds
Category
Food and Beverage
Type
Regular Part-Time
Job Locations US-PA-Philadelphia
The Concessions Shift Leader is responsible for the effective running of concessions operations daily within a specified geographical area. The Concessions Shift Leader must provide a high level of event oversight, technical proficiency, and operational/personnel support to ensure the smooth running of any assigned event. This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule, which includes evenings and weekends.  Open availability,...
Job ID
2024-14901
Location Name
Brulee Catering
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-SC-Greenville
The Part-TimeSous Chef will actively supervise, coach, train and mentor employees in meeting with company quality standards. The Sous Chef will actively manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the...
Job ID
2024-14900
Location Name
Greenville SC Convention Center
Category
Culinary / Kitchen Management
Type
Regular Part-Time
Job Locations US-SC-Greenville
The Set Up Labor staff member is an on call, per event employee who will work in the areas of room sets and arena conversions at the Greenville Convention Center.   This role will pay an hourly wage of $16 to $17.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Job ID
2024-14899
Location Name
Greenville SC Convention Center
Category
Event Management / Sales
Type
Regular Part-Time
Job Locations US-SC-Greenville
The Housekeeping Labor staff is responsible for ensuring facility meets or exceeds standards of cleanliness to the utmost in guest satisfaction before, during, and after all events. Custodial staff must possess the knowledge, skills and abilities as well as be able to explain and demonstrate that he/she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.   This role will pay an hourly wage of $16 to...
Job ID
2024-14898
Location Name
Greenville SC Convention Center
Category
Housekeeping / Janitorial
Type
Regular Part-Time
Job Locations US-FL-West Palm Beach
To supervise and coordinate the activities and operations of the Engineering Department, including safety, security, and event staffing functions; to provide highly responsible staff assistance to the Director of Operations.   This role will pay a wage of $65,000 to $70,000. For FT roles:   Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11...
Job ID
2024-14897
Location Name
Palm Beach County Convention Center
Category
Operations
Type
Regular Full-Time
Job Locations US-MA-Amherst
As a member of the Guest Services Team, you will be an essential part of the Guest experience and help build memories that last a lifetime. In this role, you will wear many different hats and have the potential to work in several different areas of the arena. Responsibilities will include, but not be limited to ushering, ticket scanning, concourse customer service, greeter. You will have the opportunity to assist our guests by offering directions and sharing information while creating a World Class experience. Your job will be to keep our fans safe and informed while still maintaining a fun and friendly atmosphere.  
Job ID
2024-14896
Location Name
Mullins Center (UMass-Amherst)
Category
Guest Services
Type
Regular Part-Time
Job Locations US-FL-Miami Beach
This position is responsible for assisting the Assistant Director of Sales (ADOS) and the Director of Sales & Marketing (DOSM) with business development and sales for tradeshows, meetings and conventions, consumer shows, and local event bookings for the Miami Beach Convention Center Campus. This entails aiding in achieving revenue targets, economic impact goals, and upholding exceptional standards of quality.   This position focuses on prospecting, managing, negotiating, and closing booking opportunities within an 18-month window for an assigned national territory. Additionally, this role entails working in tandem with the Greater...
Job ID
2024-14895
Location Name
Miami Beach Convention Center
Category
Event Management / Sales
Type
Regular Full-Time
Job Locations US-WA-Federal Way
As an usher, you will be required to check patrons' tickets, assign their seats, and provide guests with information such as program details and the location of the restrooms, refreshments, and emergency exits. To be a successful usher, you should have a pleasant demeanor and excellent interpersonal skills.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching. Position Expires 6/30/2024.
Job ID
2024-14894
Location Name
Federal Way Performing Arts and Event Center
Category
Operations
Type
Regular Part-Time
Job Locations US-OK-Tulsa
The Capital Projects Manager position is accountable for overseeing capital projects for the BOK Center and Cox Business Convention Center clients in Tulsa, Oklahoma, to include the production of project budgets, management of project budgets, and management of the design, permitting, and construction process.  This position will work closely with the Director of Operations, General Manager and City of Tula designated personnel to carry out all capital plans.   This role will pay a salary of $60,000 to $80,000.  
Job ID
2024-14892
Location Name
BOK Center
Category
Business Development
Type
Regular Full-Time
Job Locations US-VA-Blacksburg
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $15 to $17.00.    FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).
Job ID
2024-14891
Location Name
Virginia Tech Club
Category
Culinary / Kitchen Management
Type
Regular Part-Time
Job Locations US-TX-Austin
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee...
Job ID
2024-14889
Location Name
Moody Center (Austin, TX)
Category
Culinary / Kitchen Management
Type
Regular Part-Time
Job Locations US-VA-Blacksburg
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
Job ID
2024-14888
Location Name
Virginia Tech Club
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-VA-Blacksburg
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).
Job ID
2024-14887
Location Name
Virginia Tech Club
Category
Culinary / Kitchen Management
Type
Regular Full-Time

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