Oak View Group

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Search Results Page 1 of 65

Job Locations US-TX-Austin
This internship will provide experience within the marketing department in terms of creating motion and still graphics for Moody Center events and projects. Interns will gain working knowledge of sports and live entertainment graphic and motion graphic design. Internship details: - Pay: $13.00 / hour - Not to exceed 20 hours per week - Internship Dates: Summer Semester (May-August) - Location: Moody Center, on UT campus This job posting will close 3/31/2024
Job ID
2024-14451
Location Name
Moody Center (Austin, TX)
Category
Graphics/Creative Services
Job Locations US-TX-Austin
This internship will provide experience with Moody Center’s Branding Department. Interns will gain working knowledge of the entertainment industry, artist relations, public engagement activations, back of house engagement activations, show day social media content and creation, as well as event planning experience.     Internshipdetails:  - Pay: $13.00 / hour  - Not to exceed 20 hours per week  - Internship Dates: Summer Semester (May-August)  - Location: Moody Center, on UT campus  This job posting will close 3/31/2024
Job ID
2024-14448
Location Name
Moody Center (Austin, TX)
Category
Marketing
Type
Intern Part-Time
Job Locations US-TX-Midland
The Diamond Club Runner is responsible for making sure there an enough popcorn and peanuts for each game, while helping serve food from the kitchen to the tables and clean after ticket holders leave.  They stock dry stock items and help with trash and setup for the next day games.  Must be personable, professional, and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work long hours if needed or when business needs dictate.   This role will pay an hourly wage of $8.00 to $11.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching
Job ID
2024-14441
Location Name
Momentum Bank Ballpark
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-PA-Allentown
The Cashier utilizes a cash register and accepts payment.  Prepares and serves concession items to guests.  Prepares and pours beverages and serves them to guests.  Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly wage of $10 to $14.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   June 30, 2024  
Job ID
2024-14440
Location Name
PPL Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-KY-Louisville
The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required.   This role will pay a salary of $18 to $22.00.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). expires 4/30/2024  
Job ID
2024-14439
Location Name
Louisville Slugger Field
Category
Culinary / Kitchen Management
Type
Regular Full-Time
Job Locations US-KY-Louisville
The Office Manager will provide administrative support to all OVG departments (concessions, catering) at the venue, as well as to the General Manager. Administrative duties may include, but are not limited to, assisting with payroll, handling A/P and A/R responsibilities, assuring compliance in hourly employee personnel files, handling basic HR duties, scheduling, and general clerical duties, and GL entries.  Perform month end closing work, account reconciliations, and profit statement reporting to management. Safeguard company assets, and provide data and fiscal support to other departments within the company   Given the small size of the OVG onsite office (usually 2 FT employees), it is critical that the Office Manager have the ability to multi-task, organize and prioritize tasks, and willingly assist OVG staff where needed. In light of the sometimes seasonal and event-driven nature of our business, the successful incumbent will have the ability to focus on and prioritize the administrative duties that are most critical and time-sensitive.  
Job ID
2024-14438
Location Name
Louisville Slugger Field
Category
Accounting/Finance
Type
Regular Full-Time
Job Locations US-KY-Louisville
  The Warehouse Manager is responsible for the effective management and running of venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. The Warehouse Manager must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of (or preparation for) any assigned event.  The Warehouse Manager will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer.  The Warehouse Manager will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required.    This role will pay a salary of $45,000 to $55,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   expires 4/30/2024  
Job ID
2024-14437
Location Name
Louisville Slugger Field
Category
Warehouse
Type
Regular Full-Time
Job Locations US-KY-Louisville
The Concessions Manager is responsible for the effective management of venue concessions operations including inventory controls, product ordering, training new employees, cash controls, compliance with alcohol service polices, cleaning, safety, guest service, employee/volunteer training and supervision, warehouse oversight, troubleshooting, closing duties, event planning support, food preparation and production, and any other tasks assigned by the DFB.  The Concessions Manager must be provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth operation of the Arena & Concessions Dept.    The Concessions Manager will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will may initiate or recommend employment actions such as hiring, termination, suspension, discipline, promotion and transfer.  The CM will provide oversight and resolution responsibility for employee performance issues.  Actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. The employee must maintain excellent attendance and be available to work a variable event-driven schedule including evenings and weekends.  Flexible availability, professional presentation, outstanding interpersonal skills, self-direction and strong technical (computer and POS) aptitude are required.     This role will pay a salary of $45,000 to $55,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   expires 4/30/2024
Job ID
2024-14436
Location Name
Louisville Slugger Field
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-KY-Louisville
The Premium Services Manager initiates or responds to contact with new and repeat clients to promote and sell the assets of the venue. This role includes active sales solicitation calls, face to face selling, and collaboration with the Sales & Marketing team.   This role will pay a salary of $45,000 to $55,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   expires 4/30/2024
Job ID
2024-14435
Location Name
Louisville Slugger Field
Category
Marketing & Sales
Type
Regular Full-Time
Job Locations US-KY-Louisville
The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation.  The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer.  The Executive Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   The Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance with Oak View Group's policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  The Executive Chef is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the F&B Director.  The Executive Chef must provide a high level of oversight, culinary proficiency and operational/personnel support to ensure the smooth running all food outlets and events.    This is a key position for the effective and profitable operation of the business. The Executive Chef must maintain excellent attendance and be available to work a variable event-driven schedule which to evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills and self-direction required.      This role will pay a salary of $65,000 to $80,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   expires 4/30/2024    
Job ID
2024-14434
Location Name
Louisville Slugger Field
Category
Culinary / Kitchen Management
Type
Regular Full-Time
Job Locations US-KY-Louisville
The Assistant General Manager is responsible for assisting the General Manager with the efficient, professional and profitable operation of the venue.  The Assistant General Manager aids the General Manager in overseeing every managerial, f/t and p/t position, and ensuring full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations. The Assistant General Manager will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, and promotion.  The Assistant General Manager will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule, which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required.    This role will pay a salary of $60,000 to $70,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   end date 4/30/2024  
Job ID
2024-14433
Location Name
Louisville Slugger Field
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-KY-Louisville
The General Manager is responsible for the efficient, professional and profitable operation of the food service operations at the assigned venue.  This individual ultimately oversees every managerial, f/t and p/t position, and ensures full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations.  In addition to managing the day to day business operations, the General Manager solicits new sources of revenue, both on and off the venue property.  
Job ID
2024-14432
Location Name
Louisville Slugger Field
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-NM-Albuquerque
The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction  skills are required.    This role will pay an hourly wage of $15.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 4/30/2024
Job ID
2024-14428
Location Name
Albuquerque Isotopes Park and Balloon Fiesta
Category
Warehouse
Type
Regular Part-Time
Job Locations US-TX-Dallas
  Fair Park First values the critical role that frontline staff play in creating an onsite experience that is accessible and inclusive for all. To support this, Fair Park is seeking an energetic, guest-service-oriented problem-solver to support our weekly Spring and Summer programs and outdoor events.   The Part Time Park Attendant staff welcome guests at Fair Park and play a critical role in ensuring that patrons enjoy their time in the park during park programming and events, as well as other times. Park Attendants are friendly and forward-facing team members who interact with guests and provide superior customer service and assistance with guest needs.   This role will pay an hourly wage of $18.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   end posting 03/31/24
Job ID
2024-14427
Location Name
Dallas Fair Park
Category
Event Management / Sales
Type
Seasonal
Job Locations US-TX-Oak Ridge North
A buffet attendant is responsible for ensuring the smooth and efficient operation of a buffet service in various establishments such as hotels, restaurants, or catering events. The position involves a range of duties to guarantee a positive dining experience for guests. A buffet attendant plays a crucial role in enhancing the overall dining experience, ensuring that guests have access to a diverse and well-maintained selection of food items in a welcoming atmosphere.   This role will pay an hourly wage of $15.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   Tip Eligible Position   end 5.23.24
Job ID
2024-14426
Location Name
Catering Backstage
Type
Regular Part-Time
Job Locations US-CA-Sacramento
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $16.00 & tips   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   closes May 1, 2024
Job ID
2024-14423
Location Name
California Exposition & State Fair
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-NY-New York
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $10.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   Tip Eligible   end 5.23.24
Job ID
2024-14420
Location Name
Terminal 5
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-GA-Rome
Hiring warehouse runners for 2024 season.   This role will pay an hourly wage of $15.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 4/30/2024  
Job ID
2024-14419
Location Name
AdventHealth Stadium
Category
Warehouse
Type
Regular Part-Time
Job Locations US-CA-Sacramento
The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required.    This role will pay an hourly wage of $17 to $18.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. closes May 1, 2024.
Job ID
2024-14418
Location Name
California Exposition & State Fair
Category
Warehouse
Type
Regular Part-Time
Job Locations US-CA-Sacramento
The Cashier utilizes a cash register and accepts payment.  Prepares and serves concession items to guests.  Prepares and pours beverages and serves them to guests.  Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly wage of $16.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   closes May 1, 2024.
Job ID
2024-14417
Location Name
California Exposition & State Fair
Category
Food & Beverage Management
Type
Regular Part-Time

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