Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet.

The suite and restaurant Runner will assist in providing Suites and Restaurant guests with a pleasant experience. The Runner is primarily responsible to deliver food to the guests in the Restaurant and Suites. Following the event the Runners will help clear equipment and left over food from the Suites and Restaurant and stock condiments to get ready for the next event. The employee must maintain excellent attendance and be available to work events as scheduled per business need.

This role will pay an hourly rate of $16.35 and is tip eligible

Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

This position will remain open until October 10, 2025.

• Assists the supervisors and managers in serving meals to guests in the suites and restaurant.
• Responsible for observing guests to respond to any additional requests and determine when the meal has been completed.
• Responsible for presenting the dessert cart at each suite during events.
• Responsible for cleaning up the remaining food product and equipment after the guests have left.
• Responsible for keeping the suite and restaurant work areas and equipment clean.
• Maintains sanitation, health and safety standards in work areas.
• Must show demonstrated ability to meet the company standard for excellent attendance.

• Experience working in a fast-paced, high volume environment preferred
• Must have a High School Diploma, G.E.D. or related Food Service Job Experience.
• The ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
• Ability to speak, read and write in English.
• Ability to work well in a team-oriented, fast-paced, event-driven environment.
• Possess valid food handling certificate and alcohol service permit if required by state and federal regulations.
• Experience working in a restaurant as a bus person or similar capacity is preferred.

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.