SUMMARY: This position is responsible for patrolling all areas of property and parking lots, securing doors, ensuring the safety of all guests, employees and contract labor while on premises; securing property during move in/out trade shows, conventions or events by performing the following duties.   This role will pay an hourly rate of $16.00.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k)...

SUMMARY: The Utility Woker’s role encompasses a range of responsibilities, including but not limited to janitorial, housekeeping, and event/room set-up tasks, as directed by either the Event Operations manager, assistant Event Operations Manager and/or the Event Operations Supervisors. In addition to these core duties, utility workers may be tasked with maintaining cleanliness and orderliness in MBCC, ensuring the proper disposal of waste, replenishing cleaning supplies, and promptly addressing any cleanliness-related concerns. They may also collaborate with other team members to...

The ConcessionsCashieris responsible for greeting guests in a pleasant manner while filling food and beverage orders. The Concessions Cashier will operate the Point of Sale system and collect money for purchased food and beverage items. Additionally, the Concessions Cashier prepares and serves concession items, pours beverages and serves them to guests.  The Concession Cashier ensures quality of food presentation and provides great customer service. The cashier must be able to maintain excellent attendance in accordance with the attendance policy.  

As a Ticket Taker, you will be the first point of contact for event guests, responsible for ensuring a smooth entry process while providing excellent customer service. Your role involves verifying tickets, guiding guests, and maintaining a welcoming atmosphere. This role requires strong interpersonal skills, attention to detail, and the ability to work in a fast-paced environment. A Ticket Taker plays a vital role in creating a positive first impression for all event guests.   This role will pay an hourly rate between $15 to $20.  

To oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment.  Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls.  The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks...

The Assistant Director's primary purpose is to oversee the daily Food and Beverage operations in support of the Director of Food & Beverage or General Manager. Ensure all food and beverage operations and Member services are coordinated to exceed Member expectations, while driving initiatives to achieve the Club's revenue and profit objectives. This position will work closely with the Director of Food & Beverage and Executive Chef to ensure the standards of service and safety guidelines are met.   The benchmarks for a successful Assistant F&B Director are: The maintenance of all quality standards for service, cleanliness, and...

The Lead Dishwasher manages the dishwashing team following company guidelines and process to ensure all areas cleaned, sanitized at all times. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This position can be based in any Brulee venue across Philadelphia as business levels demand.   This role will pay a Hourly salary of $22.50 to $24.50.   For FT roles: Benefits: Health, Dental and...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly rate of $17.00.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k)...

Under direct supervision from full-time Operations supervisors, Operations Staff perform event set-up, tear down and general labor as assigned.    This role will pay an hourly rate of $20.00   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

OVG is searching for a General Manager to oversee all food & beverage operations at the American Bank Center which includes an arena, convention center, and performing arts center.   The General Manager is responsible for the efficient, professional, and profitable operation of the food & beverage operations, to include concessions, premium areas, including clubs and suites, as well as catering operations.  This individual ultimately oversees every managerial, f/t...

In consultation with the Asstant General Manager, the Senior Operations Manager manages, supervises, and coordinates the day-to-day operations of the arena including but not limited to set-up/changeovers, custodial/housekeeping, equipment safety and capital projects, departmental budgets, and special projects. Aong with gameday operations of SB Ballard Stadium including procuremtn of event equipment and services, set-up/tear-down, and housekeeping.  This employee also provides overall administrative planning, direction, and policies to operating managers and supervisors, assuring the highest quality service program to the venue. The Senior Operations Manager ensures...

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly rate between $14.42 to $15 plus tips   Benefits for PT roles: 401(k) savings plan and 401(k) matching. Also, OVG provides part-time, seasonal, and internship employees with one hour of accrued paid leave per 30 hours worked, up to 48 hours per year.  

As our Event Manager, you will be responsible for managing the operations that drive our high volume, premium events in an unforgettable 3500 square feet space on the 101st floor of Hudson Yards. In this role, you are responsible for working directly with our internal team as well as the client to ensure that each event’s unique needs are met and we continue to offer an unparalleled experience, from our first guest arrival to last guest departure.”   This role will pay an annual salary of $70,000 to $75,000.  

The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the theatre at various concessions stands, bars, and portable food & beverage locations.The Concession Supervisor is responsible for inventory controls, product ordering, cash controls and compliance with alcohol service policies. The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Concessions Supervisor will assist the Director of Events with event oversight, event plannings support and any other duties assigned by the Director.  

We are seeking a Lead Warehouse Porter to oversee essential operations within our warehouse and food & beverage areas   This role will pay an hourly rate between $18.50 plus tips   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

This position is committed to providing World Class Service for the Palm Beach County Convention Center.  The Public Safety Officer position is responsible for ensuring the safety and security for the venue & all events.  Special security assignments may be available during non-event days/nights.  The security team is a provider of direct service to our guests and must always exhibit a professional and courteous demeanor.   This role pays an hourly wage of $16.   Benefits for FT roles: Benefits: Health, Dental and...

The Club and Special Events Manager is responsible for the overall management of all clubs and catering activity in assigned areas and will provide management assistance to the Director of Suite and Catering and Concession Managers in the profitable management of concessions operations, as needed.  The Clubs Manager will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will promote a positive, enthusiastic and cooperative work environment.  The Clubs Manager coordinates s activities at the venue into a team effort that contributes to the successful execution of all events. The Clubs Manager enforces all OVG personnel and operating policies and procedures. ...

The Director of Security and Event Staffing oversess all event staffing within Chartway Arena and S.B. Ballard Stadium. This position is responsible for servicing, promoting, and providing positive guest experiences for all events.  The position reports directly to the Assistant General Manager. A qualified candidate will bring a collaborative approach and deep understanding of venue and event secuirty, guest services and customer experience to the role. This position will manage the guest services team and security team, in-house and third party or both, while frequently interacting with guests, fans and clients. This individual will also work directly with all departments to provide a best-in-class customer experience for all...

Who’s ready to experience, first-hand the Live Entertainment and Sports industry? We are looking for talented college juniors, seniors or graduate-level students who are looking for practical, real-world experience in the event and entertainment industry for the UBS Arena Summer Internship Program. Our emoursive internship program will provide access to every area of arena management and event planning including Marketing, Operations, Sales and Event Management.   This role will pay an hourly wage of $16 to $18.   

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate between $15.50 plus tips