The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.       This role pays an hourly rate of $7.25 to $8.00, plus tips.  

The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes. The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor is responsible for the training of all kitchen staff.   The Kitchen Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.  

The Banquet Captain oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup while focusing on detail and quality presentation and customer service. Banquet supervisors are also responsible for training and coaching of the banquet staff.   This role will pay an hourly wage of $30 to $32, plus tips.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.  

This position is responsible for patrolling all areas of property and parking lots, securing doors, ensuring the safety of all guests, employees and contract labor while on premises; securing property during move in/out trade shows, conventions or events.   This role pays an hourly rate of $9.50 to $11.00.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role pays an hourly rate of $7.25 to $8.00, plus tips.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

OVG is currently seeking individuals who are seeking part time work and will be responsible for participating in set-up and clean-up activities for events and general maintenance at Tony's Pizza Events Center.   This role will pay an hourly wage of $13 to $14.    For PT roles: Benefits: 401(k)...

The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required. 

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $10.60, plus tips.   Benefits for PT roles: 401(k) savings plan and 401(k) matching....

The Setup Labor staff member is an on call, per event employee who will work in the areas of room sets and arena conversions at the Greenville Convention Center.   This role will pay an hourly wage of $17.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.  

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.     This role pays an hourly rate of $12 to $15.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes. The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor is responsible for the training of all kitchen staff.   The Kitchen Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.  

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste, and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role pays an hourly rate of $16 to $18.   Benefits for PT roles: 401(k) savings plan and 401(k)...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.     This role pays an hourly rate of $22 to $25, plus tips.   Benefits for PT...

This position is responsible for teaching skating skills in groups, support company or facility events, and promote Ice & Field while embodying the venue and OVG's values and mission.   This role will pay an hourly rate of $21 to $25.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

This position is responsible for teaching skating skills in groups, support company or facility events, and promote Ice & Field while embodying the venue and OVG's values and mission.   This role will pay an hourly rate of $15 to $19.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

We are seeking individuals excited about working in the live events industry.  You'll join our point of sale team, primarily responsible for ensuring for proper deployment, training, and operation.     This role pays an hourly rate of $14 to $19.25.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.   EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application...

We're looking to add to our brilliant team of F&B Assistants – the bright, smiley faces that keep Tony's Pizza Events Center moving.   You’ll need to wear a few different hats – cashier, host, food service assistant and occasionally server – never a dull moment!   The shifts include various hours including nights and weekends, but are based upon event schedule necessity.

Under the direction of management and supervision, this hands-on position is responsible for thoroughly cleaning and detailing spaces, maintaining high standards of cleanliness and hygiene in premium suites and communal areas pre and post event.   This role pays an hourly rate of $16.   Benefits: As outlined in union portal.  

Under the direction of management and supervision, this hands-on position is responsible for thoroughly maintaining high standards of cleanliness and safety during events for patrons, staff and clients, in various weather conditions. This position requires a flexible schedule due to varying times and duration of MLB and other events as well as their requirements.   This role pays an hourly rate of $16.   Benefits: As outlined in union...

Under the direction of management and supervision, this hands-on position is responsible for debris removal and sorting throughout the seating bowl and open-air concourse following events and MLB games, ranging from 20 to 42,000+ individuals, in various weather conditions. This position requires evening into overnight availability due to the nature of MLB game or event end times.   This role pays an hourly rate of $16.   Benefits: As outlined in union contract.