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The Stagehands are hourly paid positions, according to job assignments (ex: hands, riggers, loaders, etc). Primarily responsible with assembling, disassembling, and operation of stage equipment.
This role will pay an hourly rate between $15.50 to $22.50
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
This position will remain open until...
Under general supervision of Catering Manager and Food & Beverage Director, help perform all in-house catered events, including any and all various service styles, such as boxed lunch, buffet, plated and tour catering & hospitality for staff, entertainment and administrative clients.
This role will pay an hourly rate between $15.50 to $18 plus tips
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline
Under general supervision of Catering Manager and Food & Beverage Director, help supervise all in-house catered events, including any and all various service styles, such as boxed lunch, buffet, plated and tour catering & hospitality for staff, entertainment and administrative clients.
This role will pay an hourly rate between $15.50 to $18.
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline
This position is committed to providing World Class Service for all Cross Insurance Center events. The Event Security position is responsible for ensuring the safety and security for all events. Special security assignments may be available during non-event days/nights. The security team is a provider of direct service to our guests and must always exhibit a professional and courteous demeanor.
This role will pay an hourly rate between $15.50 to $18.
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
The Bar Staff is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate between $2.13 + Tips
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
The Cook is responsible for preparing food and assisting in the preparation of items in various kitchen operations per company recipes and standards in a fast-paced environment. The Cook must adhere to high company standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas the Cook must be aware of while operating in the kitchen. The Cook will be responsible for the setup, sanitation, cleaning, and closing of their workstation area. This role will pay an hourly wage of $16-$18.
Under the general supervision of the Executive Chef, the Prep Cook is responsible for preparing food and assisting in the preparation of items in various kitchen operations per company recipes and standards in a fast-paced environment. The Prep Cook must adhere to high company standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas the Prep Cook must be aware of while operating in the kitchen. The Prep Cook will be responsible for the setup, sanitation, cleaning, and closing of their workstation area.
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly wage of $15.00 to $18.00.
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
The Office Manager will provide administrative support to all OVG departments (concessions, catering) at the venue, as well as to the General Manager.
Specific Key Roles in the position.
- Entering POS information into the daily, weekly monthly report.
- Assisting in scheduling the team for concessions and catering. (homebase on-line system)
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate between $6.75 plus tips
The Prep Cook is responsible for the preparation of ingredients and stations used in the cooking process, as well as maintaining the kitchen and ensuring it is clean and sanitized.
This role will pay an hourly wage of $18.00 to $20.00.
Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 12...
The Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly wage of $10 to $14 and is tip eligible.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
The Premium Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly wage of $12 to $15.00 plus tips
For PT roles: Benefits: 401(k) savings plan and 401(k)...
Undersupervision of Box Office Director and Box Office Supervisor, responsible for ticketsales and customerservice for all
ticketed events at the Tahoe Blue Event Center.
This role will pay an hourly rate of $15 to $17.
Benefits for PT roles: 401(k) savings plan and 401(k) matching.
The Catering Attendant is responsible for providing exceptional service during catered events. This role involves setting up, serving, and cleaning up after events, ensuring a high level of customer satisfaction. The Catering Attendant will work closely with the catering team to deliver a seamless dining experience, maintaining the highest standards of cleanliness and presentation.
This role will pay an hourly rate of $15.00 plus tips
The Concession Cook is responsible for setting up and maintaining their cook station. The cook will ensure proper food handling, sanitation, and food storage procedures. Prepares food in an event based setting.
This role will pay an hourly wage of $15.00.
For PT roles: Benefits: 401(k) savings plan...
The Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role will pay an hourly wage of $14 plus tips
For PT roles: Benefits: 401(k) savings...
The Concessions Worker will be responsible for greeting guests in a pleasant manner while filling food and beverage orders and collecting payment for purchased food and beverage items. The Concessions Worker will be responsible for preparing simple foods and beverages using company recipes and portion standards. They will assist in the cleanup and breakdown of the concessions area at the end of each event. Must have the ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to cash/credit transactions and product inventory. Concession Workers will also be required to work other Food and Beverage...
Our BIG FLAVOR and BIG FOOD is the CENTER of our Restaurants and the Big Chicken brand.
As a LINE COOK you have the power to MAKE OUR GUEST'S DAY by giving them an INCREDIBLE FOOD EXPERIENCE.
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role will pay an hourly wage of $13.00 plus tips
Benefits for PT roles: 401(k) savings plan and 401(k) matching.