The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $16.50.    Benefits for PT roles: 401(k) savings plan and 401(k) matching.

The Server will provide ultimate hospitality for guests in a fast-paced, high volume, Buffet / Picnic environment.   This role will pay an hourly wage of $15.00 to 17.00.  plus tips    Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The PrepCook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly wage of $12.00 to $14.00.    Benefits for PT...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly wage of $15.00.   

The Sous Chef is a key member of the culinary team at Allegiant Stadium, responsible for assisting the Executive Chef in managing all aspects of food production and service in their assigned Club or Suite Level. This role demands a passionate and experienced culinary professional with strong leadership skills, a keen eye for detail, and the ability to thrive in a fast-paced, high-pressure environment. The Sous Chef will oversee kitchen operations, manage staff, and ensure the consistent delivery of high-quality food across all stadium food service areas in the Club and Suite areas.   This role pays an annual salary of $60,000 to...

The Director of Finance plans and directs all aspects of financial, accounting, purchasing, and internal control functions for the venue by performing the following duties, personally or through subordinate supervisors.   The Director of Finance directly supervises the Finance Department and carries out supervisory responsibilities in accordance with Oak View Group’s policies and applicable laws. Other responsibilities include overseeing the interviewing, hiring of fulltime employees; planning, assigning, and directing work; performance appraisals; disciplining employees, addressing complaints and resolving problems.

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly wage of $18.   For PT roles: Benefits: 401(k) savings plan and 401(k)...

The Full-Time Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $18.00.    Benefits for FT roles: Benefits: Health, Dental...

Working with OVG in the Hospitality division means you will be with an industry leader in sports, entertainment, and venue management, which is dedicated to recruiting and developing individuals with the skills, experience, desire, and values to contribute to the continued growth and success of our organization. Together, with our 250+ sports & entertainment venue partners, we transform events into experiences! These experiences create excitement, turn heads, and make memories.    This position with OVG at Credit One Stadium will give you hands on industry experience, while introducing you to career opportunities in hospitality,...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly wage of $20.00 to $23.00.   

We are seeking an experienced Salesforce Marketing Cloud Specialist with 2-5 years of professional experience to join our creative and fast-paced marketing team. This role is ideal for a skilled professional who excels in audience segmentation, email marketing campaign execution, and marketing automation. The specialist will leverage Salesforce Marketing Cloud to enhance customer engagement and drive campaign performance. If you are a highly skilled Salesforce Marketing Cloud Specialist passionate about audience segmentation, email marketing,...

We are seeking a highly skilled and experienced Graphic Designer to join our creative and fast-paced Premium Marketing team. This role is ideal for a seasoned professional with a robust portfolio showcasing diverse design expertise across multiple mediums, including illustrations, motion graphics, and video editing.   The ideal candidate will have a deep understanding of the Adobe Creative Suite, experience with Premiere Pro, and a strong background in crafting premium-quality designs. Having worked with established name brands and/or experience in the music industry is a plus, but not a...

Crown Properties Collection is hiring a Manager, Partnership Sales.   This role pays an annual salary of $100,000 to $120,000 and is bonus eligible.   Benefits for FT roles: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   This position will remain open until June 6, 2025.

As our Guest Experience Manager, you will bring to life a great experience for our guests. You will be responsible for providing a safe and enjoyable environment for both guests and staff and serve as on-site Manager for most events. You will schedule and supervise part-time event staff, monitor departmental activities, and perform general administrative duties. The Guest Experience Manager will oversee a part-time staff of 100-140 employees and ensure that staff has appropriate knowledge and tools, through training and coaching. You must be driven to create extraordinary moments for our guests, our events, and each other.  

The Director of Finance plans and directs all aspects of financial, accounting, purchasing, and internal control functions for the venue by performing the following duties, personally or through subordinate supervisors.   The Director of Finance directly supervises the Finance Department and Box Office employees and carries out supervisory responsibilities in accordance with Oak View Group’s policies and applicable laws. Other duties include assisting with interviewing and hiring of fulltime employees; planning, assigning, and directing work; performance appraisals; disciplining employees in conjunction with Human Resources; addressing complaints and...

The Berger Foundation Iceplex is looking for a highly organized and detail oriented Administrative Coordinator to keep our office running smoothly and efficiently. This is a great opportunity to assist our team with utilization of the facility software system to include programming updates, customer admissions, reporting, event coordination, and memberships. Provide general administrative support to the BFI Vice President. We are a close-knit office with a great culture, which means there’s lots of room for growth, learning and collaboration with the management team.  

  Under the direction of the Operations Manager the Event Housekeeper is a seasonal position that assists in daily facility upkeep.   This role will pay an hourly wage of $17.27 to $18.00.    Seasonal Part time LA County Fair/ Work Season Dates: April – June 15, 2025.  

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $10 plus tips   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.  

The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which...

To perform the kitchen’s daily activities in accordance with policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Responsible for kitchen duties as assigned by Chef and supervisors. Assist in the preparation of all food. This is a part-time position and requires the flexibility to work evenings, weekends and holidays.   Supervision Exercised This position supervises daily duties and overall standard operating...