The Hospitality division of OVG is searching for a District General Manager to oversee food & beverage operations for our Diamond Baseball Accounts. The DGM for these accounts acts as a mentor for the location GM and a liason for the client.   The District General Manager is responsible for the efficient, professional and profitable operation of the food and beverage service operations at the assigned OVG venues.  This individual ultimately oversees every managerial, f/t and p/t position, and ensures full compliance with state and federal labor laws,...

This position is responsible for the administration of the McCormick Place network infrastructure and computing environment. The Network Engineer will plan, support, maintain, and plan for future modifications for the network and computing environment.   This role will pay a yearly salary of $60,000 to $90,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and...

As a host, you should have experience with Upscale Dining service, as well as excellent knowledge of the NYC food and drink scene. Weekend availability is non-negotiable.   This role will pay an hourly wage of $18 to $20.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 12 holidays).   EVERGREEN...

Bartenders are responsible for serving guests liquor/beer/wine during events while ensuring all policies and procedures regarding alcohol dispensing are followed.   This role will pay an hourly wage of $8.00 plus tips   Benefits for PT roles: 401(k) savings plan and 401(k) matching.   EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application...

Under supervision of Manager of Ticket Operations and Box Office Supervisor, responsible for ticket sales and customer service for all ticketed events at the PPL Center.   This role pays an hourly rate of $12 to $14.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.   EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application...

The Banquet Manager has the primary duty of managing the Banquets department.  The Banquet Manager will actively recruit, supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will initiate employment actions with GM approval such as hiring, termination, suspension, discipline, promotion, and transfer.  The Banquet Manager will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.  

The Ice Rink Director is responsible for overseeing the Ice Rink department, and ice usage at the Community Ice Rink (“CIR”) and Angel Of The Winds Arena (“Main Rink”), including but not limited to managing rink schedules, skate sharpening and repair, concession sales, league management and on-ice programing/instructions. Provides leadership and initiative in developing, maximizing and maintaining ice sales and programming within the facility.  This is balanced with strong customer service ability, team leadership and business acumen.  Direct reports include Ice Rink Supervisor, ice rink attendants and ice rink customer service staff.  

Performs a variety of tasks related to custodial and cleaning services before an event, during an event, and after an event. Also responsible for routine trash removal and facility clean up. Ability to work odd or unusual hours, split shifts, or holidays in preparing for an event. Ability to perform routine custodial and minor maintenance work in the cleaning and care of the facilities.   This role pays an hourly wage of $13 to...

The Line Cook/Dishwasher is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook will clean up kitchen after events and any other duties assigned by the Executive Chef.  The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly wage of $18.  

The Director of Finance plans and directs all aspects of financial, accounting, purchasing, and internal control functions for the venue by performing the following duties, personally or through subordinate supervisors.  The Director of Finance directly supervises the Finance Department and carries out supervisory responsibilities in accordance with OVG's policies and applicable laws. Other responsibilities include overseeing the interviewing, hiring of full-time employees; planning, assigning, and directing work;...

The Concessions Coordinator (CC) is responsible for supporting the Concessions Manager(s) with organization, communication, and management of the Concessions Department. Responsibilities include inventory controls, product ordering, training new employees, compliance with alcohol service polices, cleaning, safety, guest service, employee/volunteer training and supervision, warehouse oversight, troubleshooting, closing duties, event planning support, food preparation and production, and any other tasks assigned by the Concession Manager(s). The CC must be able to provide a high level of event oversight,...

The Security Manager is responsible for overseeing the safety and security of the convention center, ensuring a safe environment for guests, staff, and vendors. This position will manage all security personnel, procedures, and equipment, as well as develop and implement security protocols to prevent and address potential risks.   This role pays an hourly rate of $18 to $21.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation...

Ensemble Arts in Philadelphia is looking for a Cafe Cook 2 to assist our newly opened Restaurant cafe.   This role will pay an hourly rate between $20 to $21.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

As a Ticket Seller Supervisor, you will oversee the ticketing operations for various events, ensuring smooth and efficient processes while providing exceptional customer service. Your role will involve managing ticket sellers, resolving issues, and maintaining accurate records. This role requires strong leadership, excellent organizational skills, and the ability to work effectively under pressure to ensure a positive experience for all event attendees.  

The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations..  The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must maintain excellent attendance and be available to work events as...

Greet customers. Scan and review ID’s to validate customers age that wish to purchase and consume alcohol onsite. Ensure 21 and up wristbands are placed on customers' wrist according to policy. Maintain the integrity of Oak View Group's and Spectrum’s Core Values. Perform a variety of tasks while working under general supervision.   This role will pay an hourly wage of $20.00.   

The Chesapeake Arena on the campus of UMBC is looking for friendly, motivated individuals to work the ticket sales windows at the Box Office. As a ticket seller, you will assist all patrons with purchasing tickets at walk up and troubleshooting potential ticket issues they may have.   This role will pay an hourly wage of $15.00.    Benefits for PT roles: 401(k) savings plan and 401(k) matching.  

The Operations Manager reports to the Director of Operations and is responsible for managing all elements of facility operations including budgeting, purchasing, event changeovers, equipment maintenance, telecommunications, security, custodial, audio/visual, and safety.    This role will pay a salary of $45,000 to $51,000.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 12...

Under general supervision of the Sr. Sustainability Manager, the Loading Dock Manager will oversee the daily operations of our dock facilities at McCormick Place. They will be responsible for the overall leadership, planning, administration, and management of the McCormick Place Convention Center (MCPL) dock operations and logistics. The Loading Dock Manager will collaborate with various internal MCPL departments, clients, exhibitors, vendors, and contract partners to coordinate and execute the move-in and move-out processes for events, ensuring compliance with MCPL policies. Additionally, the Manager will oversee our loading dock personnel (General Service Contractor, Waste Management, Event...

The General Manager is responsible for the efficient, professional and profitable operation of the food service operations at the assigned venue.  This individual ultimately oversees every managerial, f/t and p/t position, and ensures full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations.  In addition to managing the day to day business operations, the General Manager solicits new sources of revenue, both on and off the venue property.