Click column header to sort
Operations Staff performs the setup and changeover of the arena on an event-to-event basis in order to ensure complete adherence to the event schedule as-well-as tenant contractual specifications and requirements. Also, assist with cleaning of the arena to help maintain the cleanliness of the building and landscaping. Overnight hours can be expected on occasion.
This role will pay an hourly rate of $16.00 to $18.00.
As a member of the Guest Services Team, you will be an essential part of the Guest experience and help build memories that last a lifetime. In this role, you will wear many different hats and have the potential to work in several different areas of the arena. Responsibilities will include, but not be limited to ushering, ticket scanning, concourse customer service, greeter. You will have the opportunity to assist our guests by offering directions and sharing information while creating a World Class experience. Your job will be to keep our fans safe and informed while still maintaining a fun and friendly atmosphere
Under the general supervision of the AV & Broadcast Manager the Event Presentation Crew will be responsible for operating the control room during all sporting events and other special events. The position will be part-time, hourly and personnel should be available to work: days and nights, including weekends and holidays.
This role will pay an hourly rate of $20.00-$23.00.
The Catering Server/Attendant is responsible for serving guests in venue dining areas. Catering Server/Attendant must be personable and able to work in an ever- changing fast-paced environment.
The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate of...
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business needs.
This role will pay an hourly rate of $15.15-$19.00.
Benefits for Part-Time roles: 401(k) Savings Plan and...
As the Culinary Carvery Cook, you’ll be stationed at our dedicated action-carving station, preparing and serving freshly sliced meats directly to guests. You will not rotate between stations—you’re the go-to expert for all carving duties, from setup through service.
This role pays an hourly rate of $17.00-$18.50
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...
The Kitchen Prep Cook/Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Kitchen Prep Cook/Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Kitchen Prep Cook/Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly wage of $18.00-$22.00.
The Premium Club Chef Table Attendant is responsible for communication between the Front of House and Back of House in the Premium Clubs. This position will deliver food to all guests in a friendly, professional & knowledgeable manner. The employee will provide support with other duties as directed. Employees must maintain excellent attendance and be available to work a flexible schedule including nights & weekends.
This role will pay an hourly rate of $17.00
Benefits...
The Operations Supervisor supervises and coordinates event setup activities and operations for the facility and provides responsible staff assistance to the Director of Event Operations.
This role will pay an hourly rate between $18.00 to $20.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
The Concessions Stand Attendant assists in the preparation and staging of all food & beverage items within assigned location. Ensures quality of food presentation. Additionally, they will be interacting with guests and providing assistance in all transaction at self-checkout areas. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role will pay an hourly rate of $15.00 to $16.00 and is tip eligible
- Part-time position
- Shifts include nights, weekends, and holidays
This role will pay an hourly rate of $18.00
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.
This position will remain open until April 10, 2026.
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
This role pays an hourly rate of $18.00 to $20.00
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.
Under supervision of the Engineering Manager, the Painter will use color theory principles to match shades, follow written and verbal instructions, and use a variety of tools to paint surfaces. In this role you will complete minor repairs and select correct paints and primers
This role will pay an hourly rate of $18.00 to $20.00
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $11.00 and is tip eligible.
Benefits for Part-Time roles: 401(k)...
The Maintenance Worker will perform a variety of skilled and unskilled activities involved in the operation and maintenance of the facility’s general operations.
This role will pay...
The Operations Staff participate in the Mobile Convention Center's physical cleaning, sweeping, scrubbing and mopping; set-up and tear-down of equipment and furniture.
Work Environment
This position is on-site at the Mobile Convention Center. Standard business hours apply, with occasional flexibility required to support events, including mornings, evenings and weekends as needed. Must maintain regular attendance and...
Under the direction of the Director of Sales and Marketing, the Marketing Manager develops and executes the functions of the Marketing Division of the venue through marketing strategy, media and public relations, sponsorship, advertising, promotional activities, and development of marketing assets. Enhances the image of the facility and promotes goodwill in the community.
Work Environment
This position is on-site at the Mobile Convention Center. Standard business hours...
The Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders and concession stands stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $13.00-$15.00 and is tip eligible
The Banquet Captain is responsible for overseeing the successful execution of banquet events, including meetings, conventions, weddings, and other special functions as well as supervision of retail concessions outlets and bar service. This hands-on supervisory role ensures that all aspects of service meet or exceed guest expectations by coordinating setup, service, and breakdown while leading a team of servers and support staff.
This role pays an hourly rate of $21.00-$25.00
The Line Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
This role pays an hourly rate of $15.00-$19.00.