The Bar Staff is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $2.13 and is tip eligible. Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching. This position will remain open until July 31,...

Reporting to the Catering & Premium Director (C&P Director), the Catering Supervisor will help oversee all aspects of catering services within Nampa Civic Center. This position must provide outstanding customer service and provide knowledgeable/appropriate suggestions/solutions to clients and their guests. A critical function of the Catering Supervisor will be to actively mentor, train and help employees and volunteers meet company quality standards. They must maintain a consistently positive and professional relationship with internal and external guests. The Catering Supervisor will facilitate the flow of information internally, as well as communicate with all clients and vendors. They must be...

The Guest Services & Security Manager oversees all Guest Service & Security activities for all events at the Ford Idaho Center to ensure a high level of guest satisfaction in all pertinent areas of the event experience.   This role will pay a salary of $45,000-$52,000.   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).

The Warehouse Supervisor is responsible for the effective supervision and running of venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance.  The Warehouse Supervisor must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of (or preparation for) any assigned event.  The Warehouse Supervisor will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as hiring,...

The Cook is responsible for all kitchen prep work as well as assisting in preparing and cooking basic menu items in a fast-paced environment. The Cook is also responsible for the proper sanitation, cleanliness, and storage of all products and equipment in the kitchen, helping the dishwashing and kitchen stewarding team as needed. This position requires the ability to work weekdays and weekends, with availability for some mornings, noon, and evenings shifts on an on-call/event based schedule. 

The Lead Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations. They must be personable and able to work in an ever- changing fast-paced environment. The Lead Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Lead Concessions Supervisor must maintain excellent attendance and be available to work events as scheduled per business...

The Security and Parking Manager is responsible for the management and performance of the Security and Parking Department of PPL Center. This position provides oversight, direction and supervision of all matters related to safety and security of the general public, employees, guests and visitors of PPL Center and surrounding property.  They will also coordinate and supervise specific event-related security as required.   This role pays an annual salary of $50,000-$52,000.  

Reporting to the Director of Parking & Mobility, this position will manage day-to-day, monthly, and event parking, transportation at Mobile Al for the Convention Center and the new venue being built.

To monitor, control, and audit all financial transactions, and to perform a full range of professional accounting duties involved in fiscal management, record keeping, reporting and financial analysis of the facility.   This role pays an annual salary of $45,000-$50,000.   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11...

The Accounts Receivable Staff Accountant is responsible for assisting with maintaining the accuracy and integrity of all aspects of financial and accounting activities at their assigned venues. This position is an excellent opportunity for recent graduates or individuals with some accounting experience to gain valuable hands-on experience in a dynamic work environment. The ideal candidate is a detail-oriented, proactive, and collaborative professional who’ll be responsible for supporting the hospitality division’s financial infrastructure. As a Staff Accountant, you will assist in daily and month-end accounting tasks, contribute to the preparation of financial reports, and support the overall financial...

The Operations Supervisor directs, manages, supervises and coordinates event setup activities and operations for the facility and provides responsible staff assistance to the Director of Event Operations.   This role pays an hourly rate of $17.00-$19.50   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as taking orders or calling out orders to guests. The Line cook should be familiar with cooking breakfast and lunch on a flat-top grill on fryer.    This role pays an hourly rate of $16.00-$17.00.   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $15.00.   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

Reporting to the Director of Parking & Transportation, the Event Logistics Manager role will be comprised of two areas of focus. The primary focus for this position will be the overall execution of event parking logistics, including oversight of event parking staff to ensure  the safe ingress and egress of patrons for all events taking place at UBS Arena. The secondary focus for this position will be the management and coordination of the technology tools which powers our parking system.    This role will pay an annual salary of...

The Public Safety Officer reports to the Security Manager. In this role, you will assist the Security Manager. This position operates under direct supervision and mentorship of the Security Manager.   This role will pay an hourly rate of $15.00.    For Part-Time roles: Benefits: 401(k) savings plan and 401(k) matching. This position will remain open until June 30,...

The People & Culture Manager is responsible for managing a broad scope of human resources functions for venue management and hospitality employees at Moody Center, as well as directly managing interns. This position will serve as a strategic partner to the venue and hospitality teams and leaders. As a member of the People & Culture team, this position will play a vital role in fostering a positive workplace culture where our Moody Center values are upheld and celebrated.   This role pays an annual salary of $65,000-$75,000.  

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $15.00.   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11...

Payroll & Accounting Coordinatorworks under the supervision oftheAccounting Managerto process and record payroll transactions,maintainfinancial records and general ledgers; and perform general bookkeepingfor the Finance Department.  

The Event Coordinator for the Miami Beach Convention Center & City Center Campus (Pride Park, Collins Canal Park, Rum Room, and Venu) is responsible for overseeing administrative functions for the Events Services Department. The Event Coordinator is mainly to provide administrative support for the Event Management, Event Operations, & Technical Operations. This position is responsible for overseeing small events up to 500 attendees and act as the primary contact in coordinating City of Miami Beach sponsored events, and campus event needs with venue staff, to ensure pre-planning, show days, and move-out are executed.  

The Suite Attendant is responsible for serving guests in the Suites. The Suite Attendant must be personable and able to work in an ever-changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $12.00 and is tip eligible.  Benefits for Part-Time roles:...