The Culinary Supervisorwill play a key role in delivering high-quality food for premium events, concession events, private events and large-scale catering. Culinary Supervisor is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment and must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Culinary Supervisor must be aware of while operating in the kitchen and culinary areas. The Culinary Supervisor is responsible for the overall culinary operation within the culinary service areas and is responsible for monitoring and training the...

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role pays an hourly rate of $16.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching  

We are currently seeking individuals who are seeking part time work and will be responsible for participating in set-up and clean-up activities for events and general maintenance at Tony's Pizza Events Center.   This role will pay an hourly rate of $13.00-$14.00    Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

The Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly rate of $14.00 and is tip eligible   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $14.00 and is tip eligible   Benefits for Part-Time roles: 401(k)...

The Banquet Sous Chef is involved with all aspects of the Club Culinary operations focusing on private events, catering, and special events. Operational duties and responsibilities include providing leadership and management of kitchen staff, growing, and developing product offerings and menus, and managing profitability of food items.   This role will pay an...

Facility Workers are responsible for ensuring set-up and tear downs for events are completed according to specifications in a safe and timely manner. They are also responsible for basic maintenance and upkeep of both the building and property. Facilities workers must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he/she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skill and abilities.   This role pays an hourly rate of $16.97-$17.56...

Ice Resurfacer Drivers are responsible for maintaining ice quality to NHL standards through scheduled resurfacing and other assigned ice maintenance including but not limited to installation and deconstruction of the hockey ice surface.     This role pays an hourly rate of $25.00 (per CBA). Benefits as per the union...

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $20.24   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching  

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly rate of $17.00 and is tip eligible  

Housekeeping performs a variety of tasks related to custodial and cleaning services before an event, during an event, and after an event. Also responsible for routine trash removal and facility clean up. Ability to work odd or unusual hours, split shifts, or holidays in preparing for an event. Ability to perform routine custodial...

The arena Parking Coordinator is responsible for managing event day operations within the parking lots surrounding Chesapeake Arena on the campus of UMBC. The arena parking coordinator will oversee the arena parking staff, who will be the first point of contact in providing a memorable first impression for all guests and employees by providing direction and answering any questions guests may have.   This role pays an hourly rate of $22.00-$25.00  

The arena Parking Staff position is responsible for managing event day operations within the parking lots surrounding Chesapeake Arena on the campus of UMBC. Arena parking staff will be the first point of contact in providing a memorable first impression for all guests and employees by providing direction and answering any questions guests may have.   This role will pay an hourly rate of $16.00.    Benefits for Part-Time...

As a Marketing Assistant, you will be responsible for executing event day marketing plans, including operating marketing tables, providing high quality customer service for our VIP experiences, execution of grassroots promotions and social media content creation. While coordinating marketing plans you will be expected to design, print, and hang flyers around the venue, talk to patrons about upcoming events, provide quality customer service to our Peake Experience clients, assist with back of house experience set up, and assist marketing initiatives as needed.  

The Host is responsible for greeting venue guests and escorting them to an appropriately sized table for the size of their party. The Host assists the dining staff in ensuring that guests receive prompt and courteous service. The Host will aid in preparing beverages and expediting food orders.   The Host must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of...

The suite and restaurant Runner will assist in providing Suites and Restaurant guests with a pleasant experience. The Runner is primarily responsible to deliver food to the guests in the Restaurant and Suites. Following the event the Runners will help clear equipment and left over food from the Suites and Restaurant and stock condiments to get ready for the next event. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will...

The Suite Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly rate of $16.35 and is tip eligible   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching   This position will remain open until October...

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $16.35 and is tip eligible   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...

The Restaurant Server is responsible for providing excellent guest service and ensuring to exceeds guests’ expectations within their level of responsibility.    This role will pay an hourly rate of $8.25 and is tip eligible   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays)