Oak View Group

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Below is a list of current job openings. Please click on the job title to learn more information about the role and the property.

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Job Locations US-MO-St. Charles
The Facilities Specialist assists in the completion of event set-up and tear down,including stage set-up, tables, chairs, pipe & drape.   This role will pay an hourly wage of $17.00 to $19.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. Expires 06/30/24  
Job ID
2024-15276
Location Name
St. Charles Convention Center
Category
Operations
Type
Regular Part-Time
Job Locations US-MO-St. Charles
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $18 to $20.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   Expire 12/31/2024
Job ID
2024-15194
Location Name
St. Charles Convention Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-MO-St. Charles
The Media Services Technician assists in performing responsible technical work within the Media Services Department; operates technical media, audio-visual and electronic equipment for events and performances in the convention center.   This role will pay an hourly wage of $17 to $19.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   Expires 4/30/2024
Job ID
2024-14687
Location Name
St. Charles Convention Center
Category
Information Technology
Type
Regular Part-Time
Job Locations US-MO-St. Charles
The F&B  Utility Worker is responsible for assisting in the efficient operation of the kitchen by maintaining cleanliness standards through the operation of dishwashing equipment and sinks, removing garbage, cleaning of equipment and work areas, including the sweeping and mopping of floors.  The F&B Utility Worker will also assist in general food preparation as needed  for events.   This role will pay an hourly wage of $16 to $17.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. Expire 5/30/2024
Job ID
2024-14605
Location Name
St. Charles Convention Center
Category
Culinary / Kitchen Management
Type
Regular Part-Time
Job Locations US-MO-St. Charles
OVG360, a division of the Oak View Group, is a full-service venue management and event programming company that operates and books arenas, theaters, convention centers, and amphitheaters throughout the U.S. OVG has an excellent and immediate opening for a Banquet Server for the St. Charles Convention Center     Managed by OVG, the St. Charles Convention Center's purpose is to create, plan and execute outstanding event experiences. To achieve this, our employees must provide the highest levels of guest service by demonstrating our principles of being professional, resourceful, accommodating and precise, while always being safe. To be successful in this role, candidates must be friendly and honest, build strong relationships, continually strive to provide a seamless experience, and be flexible to our guests needs by providing quality services and products through detailed and accurate communication. Team members of the St. Charles Convention Center must share in our values of being adaptable to event needs, being aware of guest requirements, showing strong character, and being team centric.   This role will pay an hourly wage of $16 to $18.50.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Job ID
2023-12654
Location Name
St. Charles Convention Center
Category
Catering/Banquet/Event Sales
Type
Regular Part-Time
Job Locations US-MO-St. Charles
The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required.   This role will pay a salary of $50,000 to $55,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).  
Job ID
2023-12492
Location Name
St. Charles Convention Center
Category
Culinary / Kitchen Management
Type
Regular Full-Time

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