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The grounds department is responsible for the upkeep of Subaru Park, WSFS Sportsplex and all surrounding landscaping.
This role will pay an hourly rate of $15.00.
This is a seasonal position, starting June 1, 2025 ending October 1, 2025.
This position will remain open until August 22, 2025.
The Concessions Supervisor is responsible for overseeing the operation of the concession stands and warehouse areas including the cashiers, cooking, warehouse, and prep areas. The Concessions Supervisor will oversee stand’s cleanliness/neatness, product quality, customer service, stand safety, food safety, and alcohol service. Employee is also responsible for receipt and storage of all food, beverages, and related products. Employees must maintain excellent attendance and be available to work an event-based schedule.
This role pays an hourly rate of $23.00.
The Club Attendant is a crucial member of the restaurant's service team, responsible for assisting guests in the premium club delivering beverage orders to customers seated and bussing and cleaning tables as guest finish eating. Working closely with the servers and kitchen staff, the Club Attendant plays a key supporting role in ensuring a positive dining experience for guests.
This role pays an hourly rate of $10.00-$12.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
The Restaurant Server is responsible for providing excellent guest service and ensuring to exceeds guests’ expectations within their level of responsibility.
This role will pay an hourly rate of $8.25 and is tip eligible.
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).
The Concessions Barback is responsible for backing up the concessions bar lead by restocking products to ensure the concessions stand stays fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed. The employee must maintain excellent attendance and be available to work events as scheduled per business needs.
This role will pay an hourly wage of $14.54- $18.17.
Benefits are per union agreement.
Hiring Warehouse Runners for 2025-2026 Sports season at CSU Canvas Stadium and Moby Arena. This is a part time position OVG Hospitality is looking for people to join our team working at the CSU Football Canvas Stadium and Moby during the 2025-2026 Sports Season.
This role pays an hourly rate of $16.00-$17.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and...
This position is responsible for teaching skating skills in groups, support company or facility events, and promote Ice & Field while embodying the venue and OVG's values and mission.
This role will pay an hourly rate of $21.00-$25.00.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
The Staff Accountant will report to the Directof of Finanace & monitor, control, and audit all financial transactions, and to perform a full range of professional accounting duties involved in fiscal management, record keeping, reporting and economic analysis of the facility.
This role pays an annual salary of $45,000-$55,000.
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11...
The Senior Box Office & Marketing Manager will manage ticket inventories and oversee the processing of orders and payments. Utilizing ticketing software, he/she will create ticketing for events and financial reports; manage and participate in the development and administration of an annual budget. The Box Office Manager is responsible for the selection, training, motivation and evaluation of all Box Office part-time personnel, and the management of all aspects of customer service related to internal and external customers. The ideal candidate will have experience in ticketing, staff management, and customer service. This position will work additionally work to market the venue and events while creating...
The Senior Event Manager will manage every aspect of their assigned events from the advance planning stages through the end of the event; hire, train, schedule and supervise all event staff; oversee building security and interact with local public safety officials to ensure events run smoothly; coordinate communication between event staff/security and delegate assignments; be responsible for and ensure overall customer and lessee satisfaction and experience.
This role pays an annual salary of $50,000-$55,000.
The Premium Cook is responsible for preparing foods to be served to guests within all premium areas of the ballpark. The Premium Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Premium Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $22.00-$27.00.
Benefits for Part-Time roles:...
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares, along with other kitchen tasks as assigned by Managers and Supervisors. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $17.00-$19.00.
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.
This position...
The Lead Parking Supervisor will be responsible for the event day supervision and management of our parking & transportation operations on event days. This individual will observe, report, and carry out event day procedures set forth by the Parking Manager. The lead supervisor will be asked to complete event checklists, complete event reports, and ensure efficient operation. A person who can provide valuable information and feedback regarding our parking and transportation operations to better assist the Manager & Director with the implementation of procedures would be valuable. This role will be part-time and event based, reporting directly to the Manager of Parking.
The Kitchen Helper is responsible for preparing menu items utilizing cooking equipment, and cleaning using different cleaning equipment in a fast-paced environment. The Kitchen Helper must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
This role pays an hourly rate of $17.00-$23.00.
Food and Beverage Supervisor is responsible for overseeing the serving of guests in the venue dining areas catering functions. The Food and Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Food and Beverage Supervisor will assist the Food and Beverage Managers with projects including training, inventory and special events.
The Food and Beverage Supervisor must maintain excellent attendance and be available to work events as...
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $15.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and...
The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role pays an hourly rate of $12.00-$16.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
This position will remain open until August 22, 2025.
The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role will pay a hourly rate of $12.00-$16.00 and is tip eligible.
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).
This position will remain open until August 22, 2025.
The RestaurantServer will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role pays an hourly rate of $12.00-$15.00 and is tip eligible.
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays).
The RestaurantServer will provide ultimate hospitality for guests in a fast-paced, high volume environment in our beautiful restaurant located on the top floor.
This role pays an hourly rate of $12.00-$15.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
This position will remain open until August 22,...