The LeadBarista is responsible for leading and managing a team of baristas, ensuring excellent customer service, and upholding Starbucks standards during their shifts.  Ensures Starbucks Branded concepts/OVG operational policies and procedures, including POS, safety and security to ensure the safety of all employees during each shift. Represents OVG as the Customer Service Agent providing quality, skilled guest service while ensuring the prompt and immediate check out of our guest. Ezpedites the efficiency and flow thru of guest check out. Provides quality beverages and food products consistently for all customers by adhering to all recipe and presentation standards. Adheres to the...

The Steward washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $12.00-$15.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching   This position will remain open until January 2,...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role pays an hourly rate of $14.00-$15.00   Benefits...

As Line Cook, you will play a key role in delivering high-quality food for premium events, concession events, private events and large-scale caterings. Line cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Line Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that Line Cook must be aware of while operating in the kitchen and culinary areas.   This role pays an hourly rate of $18.00-$20.00  

The Maintenance Technician position is general labor in nature. Under the supervision of the Maintenance Manager, Maintenance Laborers assist Maintenance Technicians in various maintenance related tasks. In the absence of the Maintenance Manager, Maintenance Laborers may receive instruction from the Maintenance Technicians or the Director of Operations.   This role pays an hourly rate of $18.50-$22.00   Benefits for Full-Time...

The Server is responsible for providing guests with ultimate hospitality in the venue dining areas at catering functions. Catering Waitstaff must be personable and able to work in an ever-changing fast-paced environment.      The employee must maintain excellent attendance and be available to work events as scheduled per business need.

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $13.00-$15.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching  

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly rate of $5.00 and is tip eligible   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching   EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no...

The Premium Attendant is responsible for providing “Best in Class” service in all premium and event spaces to include Luxury Suites, Ice Suites, and Crown Lounge, as well as all Catering, Banquets, and Special Events areas under the direct supervision of the Premium Clubs Supervisor and Premium Leads. The Premium Attendant must be personable and able to work in an ever- changing fast-paced environment. The Premium Attendant will follow the direction of the Premium Clubs Supervisor and Premium Leads regarding training, guest interactions, event set-up & execution, along with all other duties as assigned by the Premium Clubs Supervisor and Premium Leads. The Premium Attendant must maintain...

The Culinary Supervisor: - Is responsible for providing and serving guests quality food and beverage products in line with OVGH stand operating procedures.  - Will take an active role in the preparation, plating, and service of food in the Concessions, Premium, and Catering operations.   - Will partner with Department Leadership to supervise all aspects of the Culinary Operation.  -

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $16.00-$18.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching  

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role pays an hourly rate of $20.00-$22.00   Benefits for...

The Host is a critical member of the Phoenix Mercury WNBA Player Performance Dining team, directly supporting athletes, coaches, and staff by ensuring seamless delivery of meals and hydration that contribute to peak performance and recovery. This role is more than food service — it is about fueling athletes with precision, supporting sports nutrition goals, and creating an environment that maximizes focus, energy, and recovery.   This position reports directly to the Team Chef and also takes additional direction from coaches, nutrition staff, and the broader...

The Premium Services Concierge at PeoplesBank Arena will serve as the primary point of contact for premium guests during events, including Hartford Wolf Pack games, UConn Athletics (basketball and hockey), and concerts. This role is responsible for creating an exceptional and seamless experience for premium clients across our Bunker Suites, Loge Boxes, and Club Seats.   Concierges are expected to consistently deliver top-tier customer service with professionalism, courtesy, and attention to detail. As part of the Premium Services team, this position plays a key...

The Loge Food Attendant supports food service operations during events & games by ensuring food stations are fully stocked, clean, and visually appealing. This role is responsible for maintaining food safety standards, assisting guests with food selections, and providing excellent customer service in a fast-paced, high-volume environment. With a strong focus on hospitality, attention to detail, and teamwork, the Loge Food Attendant ensures that food and beverage areas are well-maintained and that guests receive courteous, personalized service throughout the event.

The Concessions Staffing Admin assists the Director of Concessions with the operation of the staff check-in area for the hospitality teams on event days in a fast-paced environment at the Allegiant Stadium. This role will be varied and includes duties such as assisting with event check-in/check-out, assisting with clock in, issuing accreditation and uniforms, correcting time punches and performing general payroll duties, and scheduling.  

The Operations Lead Staff will oversee and lead the shift team and perform the setup and changeover of the arena on an event-to-event basis in order to ensure complete adherence to the event schedule as-well-as tenant contractual specifications and requirements. Also, assist with cleaning of the arena to help maintain the cleanliness of the building and landscaping. Showing initiative to identify and complete tasks is a key role to this position. Overnight hours can be expected on occasion.

The Gift Shop Attendant assists guests in a friendly, courteous, and professional manner while assisting guests with purchases, operating the register, and maintaining a clean, organized retail space. You’ll help create a fun and welcoming shopping experience by sharing product knowledge and ensuring the gift shop reflects Jungle Island's mission and spirit. This role will pay an hourly rate of $15.00. Benefits for Part-Time roles: 401(k)...

The Lead Maintenance Technician oversees maintenance operations, supervises technicians, and ensures the historic theatre remains safe, functional, and visually appealing. This role coordinates scheduling, prioritizes tasks, and supports capital improvement efforts. Reports to the Operations Manager.   This role pays an hourly rate of $28.00-$34.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...

The Maintenance Technician is responsible for performing routine and emergency maintenance across the theatre facility. This includes plumbing, electrical, HVAC, general repairs, and assisting with upkeep of the historic infrastructure. This role reports to the Lead Maintenance Technician.   This role pays an hourly rate of $22.00-$28.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching