Job Listings

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $9.00-$9.50 and is tip eligible.  

The BanquetServer will provide ultimate hospitality for guests in a fast-paced, high-volume environment.   

The Custodian performs all custodial work throughout the building to keep the Santander Arena& Performing Arts Center in a clean, safe, and welcoming environment. They’re responsible for the daily cleaning and maintenance of the facility, ensuring that all areas meet established cleanliness and sanitation standards.    This role pays an hourly rate of $16.75   Benefits for...

Member of the operations Changeover Crew report directly to the Changeover Manager. The position is primarily responsible for the changeover in the arena and performing arts center from one event to another.  Additionally, a member of the Operations Changeover Crew may be involved in other aspects of building maintenance to include painting, trash disposal, exterior facility care, snow removal, furniture moving, etc. This responsibility requires physical labor and heavy lifting and therefore has lifting requirements. The Operations Changeover Crew is a vital

The part time event Usher is responsible for overseeing the safety of our guests. They serve as guides, answer questions from the public and also serve as ticket takers for events.

As a Ticket Taker, you will be the first point of contact for event guests, responsible for ensuring a smooth entry process while providing excellent customer service. Your role involves verifying tickets, guiding guests, and maintaining a welcoming atmosphere. This role requires strong interpersonal skills, attention to detail, and the ability to work in a fast-paced environment. A Ticket Taker plays a vital role in creating a positive first impression for all...

This Security Guard position secures, protects and safeguards the venue facilities, equipment and grounds - guarding against and reacting to situations involving potential for fire, theft, vandalism and or other causes. Coordinate foot-traffic

The primary responsibility of an Off-Ice Official is to function as a contributing member of a team of officials assigned to a variety of tasks for pre-season, regular season and playoff games played in connection with the Reading Royals hockey team.    This role will pay an hourly rate of $15.00.  

The ConcessionsCashier utilizes a cash register and accepts payment.  Prepares and serves concession items to guests.  Prepare and pour beverages and serve them to guests.  Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.

The Warehouse Workeris responsible forassisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering,...

We are seeking a skilled and enthusiastic event day Barista to join our team. As a Barista, you will be responsible for providing exceptional customer service and preparing delicious coffee and other beverages. If you have a passion for coffee, enjoy working in a fast-paced environment, and have excellent customer service skills, we would love to hear from you.   This role will pay an hourly rate of $15.00-$16.00 and is tip eligible  

The Club Seat Attendant is responsible for delivering food and beverage items from the kitchen to the guests in various sitting areas throughout the stadium. In this position, the server should understand the content of the menu and ensures that food is delivered in a timely fashion. The server should understand and follow food safety and sanitation guidelines and help with the execution of area setup and breakdown.   This role will pay an hourly rate of $15.00-$16.00 and is tip eligible  

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $15.00-$16.00  

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment, and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $14.00-$15.00 and is tip eligible   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...