The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executive Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.  

The General Manager is responsible for the efficient, professional and profitable operation of the food service operations at the assigned venue. This individual ultimately oversees every managerial, full-time and part-time position, and ensures full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations. In addition to managing the day to day business operations, the General Manager solicits new sources of revenue, both on and off the venue property.  

The Building...

The Maintenance Supervisor is responsible for effective preventative and planned maintenance of site assets as well as troubleshooting and repairing mechanical systems including but not limited to HVAC, electrical, plumbing, refrigeration, carpentry & general maintenance at our venue.   This role pays an hourly rate of $17.00-$19.00   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings...

The Maintenance Supervisor performs a number of custodial functions as well as light mechanical maintenance to ensure the appearance and cleanliness of the facility contributes to the overall atmosphere and experience of all employees and customers.   This role pays an hourly rate of $20.00-$22.00   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching,...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role pays an hourly rate of $19.00-$24.00  

The housekeeper position will maintain the cleanliness of all internal facility space as well as the facilities external perimeter on a daily basis. Personnel, if necessary, may be trained to operate equipment used in the maintenance of convention facilities such as forklifts, floor scrubbers, compactor, and other maintenance equipment. There are varying hours and shifts available based on event related activity.   This role will pay an hourly wage of $15.00.   

The CateringSupervisor must be personable and able to work in an ever-changing fast past environment. The Catering Supervisor oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup while focusing on detail and quality presentation and customer service. Catering supervisors will assist the Catering Manager with inventory, training and coaching of the banquet staff.   This role will pay an hourly wage of $22.00 to $26.00  

The Public Safety Officer is responsible for patrolling all areas of property and parking lots, securing doors, ensuring the safety of all guests, employees and contract labor while on premises; securing property during move in/out trade shows, conventions or events by performing the following duties.   This role pays an hourly rate of $16.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching  

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role pays an hourly rate of $15.00-$18.00   Benefits for...

The part time, Lead Building Attendant will provide additional direction and support in a lead capacity in the staging of Arena Events.   Must have demonstrated work performance in meeting and exceeding Arena Criteria Metrics. Must be flexible and available to work overtime, weekends and late hours. - Previously served as role model in Building Attendant Role. - Active Problem Solver and is able to...

The Venue Maintenance Manager position oversees and facilitates all maintenance programs, repairs, and assists with building physical systems at Chartway Arena and for special events at SB Ballard Stadium.    This role pays an annual salary of $50,000-$60,000   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays)

Under direct supervision from the Security Supervisor, the part-time Registered Nurse position provides basic level emergency and non-emergency care to the ill and injured, to include assessment of illness and/or injury, management of such patients, preparation for transport, transfer of information, and patient care.   This role will pay an hourly wage of $38.00-$40.00

The Concessions Manager is responsible for the effective management of venue concessions operations including inventory controls, product ordering, training new employees, cash controls, compliance with alcohol service polices, cleaning, safety, guest service, employee/volunteer training and supervision, warehouse oversight, troubleshooting, closing duties, event planning support, food preparation and production, and any other tasks assigned by the General Manager.  The Concessions Manager must be provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth operation of the Stadium & Concessions Dept. ...

The ClubLife Concierge will play an integral part on the Member Experience Team supporting project work and goals. Creating remarkable experiences for our Club Members before, during and after every visit. What we prioritize as Warm Welcome, Magic Moments.  - Communications - Communicate ClubLife through all channels, and take care of member’s needs as it relates to reservations, inquiries, preferences, etc. - Programming - Speak to members on various topics and promote...

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $15.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching  

The Host will provide a warm welcome for all arriving Members and Guests and assist with seating.   This role will pay an hourly rate of $15.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching   This position will remain open until September 12, 2025.

The Building Services Supervisor is responsible for ensuring standards of cleaning are met, performing custodial quality checks, training new employees on proper custodial procedures, and general maintenance of facilities.   This role pays an hourly rate of $24.00-$26.00   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and...

The Senior Director of Sports Marketing will lead the development and optimization of go-to-market strategies and tactics to drive brand & community engagement, sales, fan engagement and revenue. This role is responsible for day-to-day oversight of all team & event-related marketing, promotions, and advertising functions. They will own the creation and project management of marketing campaigns with a focus on experiential, email marketing, paid media, PR/storytelling and media partnerships.  This role sits at the center of the marketing organization, leading staff in cross-functional efforts with comms,...

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role pays and hourly rate of $5.00-$6.00 and is eligible for tips.   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.   This position will remain open until September 12, 2025.