Job Listings

The Parking Lot Attendant will have primary responsibility for providing daily parking lot support and operations. Position consists of handling a high volume of cash and credit transactions in a responsible manner.   This role pays an hourly rate of $11.00   Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.  

Ticket Sellers will understand and operate the Paciolan ticketing system, and provide excellent customer service to all guests at the Ryan Center, and Meade Stadium. They must know and understand each event, its seating charts, and configurations of the Ryan Center. This role pays an hourly rate of $16.00.   Benefits for Part-Time roles: 401(k)...

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $11.85 to $15.50.    For Part-Time roles: Benefits: 401(k) savings plan and 401(k)...

BANQUET & CATERING STAFF - Sets up silverware, glasses, napkins, buffet lines, etc. - Serves food and beverages to guests. CONCESSIONS STAFF - Runs register. - Preps food such as walking tacos, hot dogs, sandwiches, etc.

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need. Experience is a must. Ability to multitask is a plus.    This role will pay an hourly rate of $18.00.   For Part-Time roles: Benefits: 401(k) savings plan and 401(k) matching. 

The Housekeeping Attendant is responsible for using a variety of tools and cleaning agents, including mops, brooms, vacuums, buckets, pails, disinfectants and detergents to clean offices, restrooms and other public areas.   This role pays an hourly rate of $10.00 to $11.00 Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.   

The BanquetServer will provide ultimate hospitality for guests in a fast-paced, high-volume environment.   

The Banquet Captain directs the Banquet staff during all catering event functions, i.e. meal events and coffee breaks and may be directing multiple event functions at the same time in various locations.  Functions as a liaison ensuring pre-shifts are held prior to event functions taking place, works closely with the Operating and Support departments during events, directs service traffic, interacts with the event Host and ensures a flawless special event for the guests.   This role pays an hourly rate $18.82 and is tip eligible...

The Event Manager will manage every aspect of events in the facility from the advance planning stages through the end of the event; position will work with third parties to recruit, train, motivate, and evaluate all front of house event staff including building security, guest services, medical staff, coordination of police presence, and parking issues and interact with local public safety officials to ensure events run smoothly; coordinate communication between event related staff and delegate assignments; be responsible for and ensure overall customer and lessee satisfaction.  

The Horse Park Guest Services Staff provides excellent customer services to all patrons. This position assists patrons during check-in, throughout their horse show, and at check-out. Assists with showing patrons to their RV location, unlocking horse stalls and assisting trainers with loading/unloading their horses, providing directions, and answering questions. You will have the opportunity to assist horse trainers and patrons experience a world-class experience at the Ford Idaho Center.   This role pays an hourly rate of...

The Banquet Supervisor oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup while focusing on detail and quality presentation and customer service. Banquet supervisors are also responsible for training and coaching of the banquet staff. This role pays an hourly rate of $20.00-$24.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching

The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages in a fast-paced music festival environment. This role requires excellent customer service skills, the ability to work efficiently under high-volume conditions, and strict adherence to alcohol service laws and company policies.   This is a seasonal role from February 19, 2026 and will end on June 19, 2026.    This role pays an...

This Security Guard position secures, protects and safeguards the Mobile Convention Center, Civic Center, and theater, equipment and grounds - guarding against and reacting to situations involving potential for fire, theft, vandalism and/or other causes. Coordinate foot-traffic flow of patrons and visitors to the venue.   This role pays $12.00-13.00 per hour. Part-Time benefits include...

The Box Office Attendant will be responsible for assisting the Director of Ticketing, Box Office Manager & Assistant Box Office Manager with ticket operations related to ticket sales, will call, digital ticketing, parking, and answering questions related to events. The ideal candidate will be detail-oriented, patient, and have some customer service experience with the capability to learn the ticketing system that is used at the box office. In this role, the candidate will have the capability of working normal box office hours during the day as well as working events.  

The Event Coordinator is primarily responsible for overseeing all aspects of the events taking place in the venue including developing, coordinating, and supervising all event related activities key to the operation of the facility including but not limited to maintaining security staffing plans, labor management, collection and distribution of event information from promoter/show representatives/sports teams, billing preparation/support, customer service representation to our guests and logistics of departmental activities relating to events.  

The Starbucks LeadBarista is responsible for leading and managing a team of baristas, ensuring excellent customer service, and upholding Starbucks standards during their shifts.  Ensures Starbucks Branded concepts/OVG operational policies and procedures, including POS, safety and security to ensure the safety of all employees during each shift. Represents OVG as the Customer Service Agent providing quality, skilled guest service while ensuring the prompt and immediate check out of our guest. Ezpedites the efficiency and flow through of guest check out. Provides quality beverages and food products consistently for all customers by adhering to all recipe and presentation standards. Adheres to the...

As a member of the Guest ServicesTeam, you will be an essential part of the guest experience and help build memories that last a lifetime. In this role, you will wear many different hats and have the potential to work in several different areas of the arena. Responsibilities will include, but not be limited to ushering, ticket scanning, concourse customer service, and greeting. You will have the opportunity to assist our guests by offering directions and sharing information while creating a world-class experience. Your job will be to keep our fans safe and informed while still maintaining a fun and friendly atmosphere.

The Membership Sales Director is responsible for driving membership growth through strategic sales execution, marketing activation, and partnership development. This role serves as a key ambassador of the Club within the Chapel Hill and UNC communities to strengthen the Club’s presence, visibility, and value proposition to donors, alumni, corporate partners, and fans. The Director is charged with generating new membership revenue by building meaningful community relationships, creating referral pipelines, leveraging UNC Athletics engagement opportunities, and ensuring the Club is positioned as the premier year-round destination for...

As a Cook, you’ll be an essential part of our culinary team, contributing to both our Performance Dining Program and our premium game‑day catering experiences. In this fast‑paced kitchen environment, you’ll prepare menu items using a variety of cooking equipment while consistently delivering high‑quality food.   You’ll be expected to uphold strict standards for taste, presentation, and food safety to ensure every guest enjoys an exceptional meal. Attention to portion control, minimizing food waste, and maintaining...

The Bartender responsibly serves beverages in moderate amounts, not to promote overindulgence or advocate any action that could cause Guests to become intoxicated. Also takes guest orders, delivers food, and maintains the bar seating area by bussing and cleaning. Additionally, a bartender is responsible for the billing and payment processing of the Guests that they serve.  This role pays an hourly rate of $8.00 and is tip-eligible