The Warehouse Supervisor is responsible for the effective supervision and running of venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance.  The Warehouse Supervisor must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of (or preparation for) any assigned event.  The Warehouse Supervisor will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as hiring, termination,...

Hiring warehouse runners for Cal Expo. This is a part time position.  We are looking for people to join our team year round. Hours vary depending on the season and events scheduled. We are looking for motivated individuals who would like part-time employment to work with us as warehouse support for events. We have a wide range of events located on the fairgrounds, at the soccer stadium and occasionally in the grandstands. There is great opportunity for growth. This position primarily...

The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations..  The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must maintain excellent attendance and be available to work events as...

Hiring warehouse runners for 2025-2026 Sports season at CSU Canvas Stadium and Moby Arena. This is a part time position OVG is looking for people to join our team working at the CSU Football Canvas Stadium and Moby during the 2025-2026 Sports Season. Here at OVG, we are looking for motivated individuals who would like part-time employment to work with us as warehouse support for home football games at Canvas Stadium.  

The Senior Event Manager provides professional client services support in the planning, organization, and management of events within McCormick Place.  They lead and support the Event Managers while developing, coordinating, and supervising all event related activities through complex wide events.  Senior Event Managers also assist the Director and Assistant Director of Event Management in recruitment, training, and development of full-time event managers.   This role will pay a yearly...

The Customer Service Representative is responsible for being the first point of contact for show managers and exhibitors for the ordering, service delivery, invoicing and payment processes and providing them with an exceptional experience throughout.   This role will pays an hourly wage of $24.04 to $31.25.  

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $15 to $18, plus tips.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.

The Security Officer is a full-time, hourly position that reports to the Security Supervisor. The Security Officer will be responsible for protecting the McCormick Place Convention Center campus, and it's visitors, staff, assets and vendors. The Security Officer provides general protection of facility property and personnel; monitors facility and protects against fire, damage, and theft; provides general information and assistance to facility guests; and serves as the lead for all base security systems. In the absence of...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly rate of $16 to $22, plus tips.  

The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role pays an hourly rate of $16 to $19, plus tips.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.    EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

As a part of the operations team, the Operations Professional is responsible for assisting with arena conversions, building maintenance, and various facility-related projects. This role involves setting up and tearing down events, maintaining the cleanliness and functionality of the facility, and performing routine maintenance tasks. The Operations Professional works closely with the operations team, Director of Operations and Operations Manager to ensure events run smoothly and the venue is maintained to the highest standards.   This role will pay an hourly rate of $13.50 to $14.50.

The Part-Time Housekeeper is responsible for ensuring the cleanliness and overall appearance of the Rio Rancho Events Center. This role involves cleaning and maintaining public and private areas within the facility, including restrooms, event spaces, offices, and other common areas. The housekeeper will ensure the venue is clean, sanitized, and welcoming for events and day-to-day operations.   This role will pay an hourly rate of $13.50 to $14.50.  

Who’s ready to experience first-hand the Live Entertainment and Sports industry? We are looking for talented college juniors, seniors or graduate-level students who are looking for practical, real-world experience in the event and entertainment industry for the EnMarket General Program. Our intensive internship program will provide access to every area of arena management and event planning, including Marketing, Operations, Sales and Event Management.   This role will pay an hourly wage of $10 to $12.    Deadline April 4, 2025

The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $13 to $16.   For PT roles: Benefits: 401(k) savings plan and 401(k)...

The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly wage of $12 to $15, plus tips.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.    EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

This position is responsible for the stocking and rotation of products at all concession locations on a daily basis. This position will also assist in receiving and storage of all products and maintenance and cleaning of food service equipment. Prior experience within a food service environment is essential.   These positions are seasonal and will run from February 6th until March 31st for the Spring Training season. Times vary depending on game time and attendance.

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   These positions are seasonal and will run from February 6th until March 31st for the Spring Training season. Times vary depending on game time and attendance.

Oak View Group is hiring seasonal Beer Vendors to join our team at Salt River Fields in Scottsdale, Arizona for the 2025 Spring Training season.   As a Beer Vendor, you will provide our guests the highest level of customer service while serving alcoholic and non-alcoholic refreshments in the stands, concourse & lawn on game days.   These positions are...

The Catering Runner assists the Suite Captains in providing Premium guests with a pleasant experience.  The Suite Runner is primarily responsible for setting the suite up with appropriate pre-ordered and complimentary food and beverage items and serving equipment before the guests arrive.  Following the event the Suite Runner will clear away any remaining food and equipment restoring the Suite to prevent condition.   The employee must maintain excellent attendance...

The Catering Attendant is responsible for the set-up, service and clean up of premium suites & party deck caterings during Spring Training games and other events as needed. If you have catering experience or server experience and can provide GREAT customer Service, please apply.   This position is seasonal and will run from February 6th until March...