Oak View Group

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Search Results Page 68 of 74

Job Locations US-TX-Austin
Oak View Group (OVG) is seeking a self-driven CRM Analyst to support the organization’s CRM tools and processes. As CRM Analyst, you will be an essential member of an agile team, responsible for the delivery of functionality to support usage by both internal and external customers.   You will be accountable for researching, analyzing, and documenting clear and actionable business requirements in a way that they can be distributed across one or more development teams, to incrementally deliver desired functionality within Salesforce focused on user experience and enhancements.   This position is open to either the Los Angeles, CA or Austin, TX locations.   This role will pay a salary of between $75,000- $80,000 per annum. 
Job ID
2022-9220
Group
OVG Corporate
Location Name
OVG Austin Office
Category
Information Technology
Type
Regular Full-Time
Job Locations US-TX-Austin
Under supervision of the Engineering Manager, the Painter will use color theory principles to match shades, follow written and verbal instructions, and use a variety of tools to paint surfaces. In this role you will complete minor repairs and select correct paints and primers
Job ID
2022-9204
Group
OVG - Venue Management
Location Name
Moody Center (Austin, TX)
Category
Maintenance
Type
Regular Part-Time
Job Locations US-KS-Topeka
The Sales and Marketing Manager is responsible for planning and implementing sales and marketing strategies, both short and long range, targeted toward existing and new markets by performing the following duties personally or through subordinates.
Job ID
2022-9201
Group
OVG - Venue Management
Location Name
Evergy Plaza
Category
Marketing & Sales
Type
Regular Full-Time
Job Locations US-KS-Topeka
The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the stadium at various Concessions stands, bars, and portable food & beverage locations..  The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.
Job ID
2022-9197
Group
OVG - Food Services & Hospitality
Location Name
Stormont Vail Events Center
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-KS-Topeka
The Prep Cook assists in preparing and production of food for the venue at catered functions. Responsible for set-up, sanitation, cleaning and closing of workstation area. Employees will work in an ever changing, fast-paced environment. The employee must maintain excellent attendance and be available to work an event based schedule.    
Job ID
2022-9192
Group
OVG - Food Services & Hospitality
Location Name
Stormont Vail Events Center
Category
Hidden (119053)
Type
Regular Part-Time
Job Locations US-KS-Topeka
The Catering Supervisor oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup while focusing on detail and quality presentation and customer service. Catering supervisors are also responsible for training and coaching of the banquet staff.
Job ID
2022-9191
Group
OVG - Food Services & Hospitality
Location Name
Stormont Vail Events Center
Category
Catering/Banquet/Event Sales
Type
Regular Part-Time
Job Locations US-KS-Topeka
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.  
Job ID
2022-9189
Group
OVG - Food Services & Hospitality
Location Name
Stormont Vail Events Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-PA-Philadelphia
Under general direction from the Operations Manager, the Housekeeping Supervisor directs, manages and supervises the custodial and housekeeping activities for the facility. Responsible for routine cleaning and supervising cleaning of all areas of the facility. 
Job ID
2022-9165
Group
OVG - Venue Management
Location Name
Citizens Bank Park
Category
Housekeeping / Janitorial
Type
Regular Part-Time
Job Locations US-PA-Philadelphia
Under general direction from the Operations Manager, the Housekeeping Supervisor directs, manages and supervises the custodial and housekeeping activities for the facility. Responsible for routine cleaning and supervising cleaning of all areas of the facility. 
Job ID
2022-9164
Group
OVG - Venue Management
Location Name
Citizens Bank Park
Category
Housekeeping / Janitorial
Type
Regular Full-Time
Job Locations US-PA-Philadelphia
Under general direction from the Operations Manager, the Housekeeping Manager directs, manages and supervises the custodial and housekeeping activities for the facility. Responsible for routine cleaning and supervising cleaning of all areas of the facility. 
Job ID
2022-9162
Group
OVG - Venue Management
Location Name
Citizens Bank Park
Category
Housekeeping / Janitorial
Type
Regular Full-Time
Job Locations US-TX-Beaumont
The Sales and Marketing Manager is responsible for planning and implementing sales and marketing strategies, both short and long range, targeted toward existing and new markets by performing the following duties personally or through subordinates.
Job ID
2022-9148
Group
OVG - Venue Management
Location Name
Ford Park Entertainment Complex
Category
Marketing & Sales
Type
Regular Full-Time
Job Locations US-FL-Orlando
The Assistant Food Manager is responsible for the effective management and running of concessions operations within a specified geographical area. The Concessions Supervisor must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of any assigned event.
Job ID
2022-9135
Group
OVG - Food Services & Hospitality
Location Name
Orlando City Soccer Stadium (Exploria Stadium)
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-FL-Orlando
The Concessions Stand Supervisor assists in the preparation and staging of all food & beverage items within assigned location. Oversees operation of concessions directing front of house and back of house staff. Ensures quality of food presentation. Additionally, they will be interacting with guests and providing assistance in all transaction at self-checkout areas and on occasion could have cash handling duties where needed.  Must be able to maintain excellent attendance in accordance with the attendance policy.    
Job ID
2022-9134
Group
OVG - Food Services & Hospitality
Location Name
Orlando City Soccer Stadium (Exploria Stadium)
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-ND-Grand Forks
This position is the primary contact with the guests at the facility. The position requires knowledge of the building and its services also to provide a safe and enjoyable environment for the building patrons.   This role will pay an hourly wage of $15.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.  
Job ID
2022-9126
Group
OVG - Venue Management
Location Name
Alerus Center
Category
Security
Type
Regular Part-Time
Job Locations US-SC-Greenville
The Parking Attendant is responsible for managing the daily operations and event day operations parking garage. The Parking Attendant will be the first point of contact in providing a memorable first impression for all guests and employees by providing direction and answering any questions guests may have.
Job ID
2022-9125
Group
OVG - Venue Management
Location Name
Greenville SC Convention Center
Category
Security
Type
Regular Part-Time
Job Locations US-FL-Orlando
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.  
Job ID
2022-9119
Group
OVG - Food Services & Hospitality
Location Name
Orlando City Soccer Stadium (Exploria Stadium)
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-GA-Columbus
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.  
Job ID
2022-9114
Group
OVG - Food Services & Hospitality
Location Name
Columbus Georgia Convention & Trade Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-PA-Philadelphia
The Senior Accountant plans and Manage all aspects of financial, accounting, purchasing, and internal control functions for the venue by performing the following duties, personally or through subordinate supervisors.   The Senior Accountant carries out responsibilities in accordance with OVG policies and applicable laws. Other responsibilities include overseeing the interviewing, hiring of fulltime employees; planning, assigning, and directing work; disciplining employees in conjunction with Human Resources; addressing complaints and resolving problems. 
Job ID
2022-9094
Group
OVG - Venue Management
Location Name
Citizens Bank Park
Category
Accounting/Finance
Type
Regular Full-Time
Job Locations US-SC-Charleston
The Catering Manager provides support and assistance with Catering activities as well providing assistance to the concession managers in the profitable management of concessions operations, as needed.  The Catering Manager will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer.  The Catering Manager will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   The Catering Manager will provide oversight and resolution responsibility for employee performance issues. The Catering Manager must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of any assigned event.  A critical function of the Catering Manager will be to actively hire, mentor, train and help employees and volunteers meet company quality standards. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which to evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong technical (computer and POS) aptitude required. 
Job ID
2022-9079
Group
OVG - Food Services & Hospitality
Location Name
Gaillard Center
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-SC-Charleston
The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required.  
Job ID
2022-9078
Group
OVG - Food Services & Hospitality
Location Name
Gaillard Center
Category
Culinary / Kitchen Management
Type
Regular Full-Time

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