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The Event Staff will provide ultimate hospitality for guests in a fast-paced, high-volume environment.
This role will pay an hourly rate of $14.00 to $16.00 and is tip eligible.
For Part-Time roles: Benefits: 401(k) savings plan and 401(k) matching.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.
The Party Deck Catering Attendant is responsible for the set-up, service and clean up of club areas during for special events & party deck caterings during WooSox games and other events as needed. If you have catering experience or server experience and can provide GREAT customer Service, please apply.
This role pays an hourly rate of $15.00 and is tip eligible
Benefits for Part-Time roles: 401(k)...
The Finance Assistant will provide essential administrative and accounting support to the Finance Manager. This role will assist with payroll, accounts payable (A/P) and accounts receivable (A/R) processing, general ledger (GL) entries, HR and scheduling tasks, and other general clerical duties. The Finance Assistant will also support month-end closing activities, perform account reconciliations, and help ensure company assets and financial data are safeguarded and properly maintained.
This role pays an hourly rate of $25.00-$27.00
The Concession Mobile Order Runner prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $16.00-$16.50 and is tip eligible (per CBA).
Benefits as per the union agreement.
The Suite Attendant is responsible for serving guests in the Suites. The Suite Attendant must be personable and able to work in an ever- changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $16.00-$16.50 and is tip eligible (per CBA) .
Benefits as per the union agreement.
The Concession Stand Lead is responsible for overseeing the food & beverage serving of guests in the stadium at various concession stands, and portable food locations. The Concession Stand Lead must be personable and able to work in an ever-changing fast-paced environment. The Concession Stand Lead will assist the Concessions Supervisor, Concessions Manager, and the rest of the OVG leadership team with projects including training, inventory, and special events.
The Concession Stand Lead must maintain excellent attendance and be available to work...
The Concessions Cashier utilizes a cash register and accepts payment. Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role will pay an hourly rate of $16.00-$16.50 and is tip eligible (per CBA).
Benefits as per the union agreement.
The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the stadium at various concessions stands, bars, and portable food & beverage locations. The Concessions Supervisor must be personable and able to work in an ever-changing fast-paced environment. The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory, and special events.
The Concessions Supervisor must maintain excellent attendance and be available to work events as scheduled per...
Prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.
This is a seasonal role from January 9, 2026 and will end on May 1, 2026.
This role will pay an hourly rate of $14.00.
The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations. The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Concessions Supervisor will assist the OVG leadership team with projects including training, inventory and special events.
The Concessions Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.
The Club & Picnic Buffet Attendant will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role pays an hourly rate of $14.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
This position will remain open until April 17, 2026.
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role will pay an hourly rate of $15.00 and is tip eligible
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
This position will remain open until April 17, 2026.
The Concessions Cook is responsible for preparing foods to be served to guests throughout the venue. The Concessions Cook will often have direct contact with the public working in areas such as a food portable or concessions stand preparing dishes to order. The Concessions Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $13.00-$15.00
The Concessions Prep Cook is responsible for preparing foods to be served to guests throughout the venue. The Prep Cook will must be available during the day and must be able to work with little supervision. The Prep Cook must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $13.00-$15.00
The Concessions Beer Server / Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate of $11.00 and is tip eligible
The Dish Machine Operator (DMO) washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $15.00
Benefits for Full-Time roles: Health, Dental and Vision Insurance,...
The Cook works in a team environment to prepare all types of food items for the buffet. The Cook must adhere to high food quality standards to ensure guest satisfaction.
This role pays an hourly rate of $15.00 to $16.00
Benefits for...
The Barista's highest priority will supporting overall profitability and guest satisfaction by providing exceptional customer service while maintaining OVG's standards for safety, cleanliness,
sanitation.
This role will pay an hourly rate of $20.00.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.
This...
The Bar/Beverage Supervisor coordinates and oversees the planning and execution of all beverage services within the Food & Beverage department. The primary function of this role is to provide control and oversight over the preparation...
The Concessions Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate of $11.00 and is tip eligible