Click column header to sort
Oak View Group (OVG) is seeking an experienced Infrastructure Engineer, to build, manage, and improve the various company infrastructure systems, and provide services in support of the day-to-day operations, critical projects, and strategic growth of the business. Responsibilities of the Infrastructure Engineer will encompass the support and operation of all switches, routers, firewalls, physical and virtual infrastructures, telephony, email, web/application/database servers, network attached storage devices (SANs), as well as public cloud servers and services.
The Infrastructure Engineer will work closely with other members of the team and business units to support the overall mission of the company and the end users’ ability to achieve that mission.
This position reports to the Director of Information Technology and is based in Los Angeles.
This role will pay a salary of $110,000 to $120,000 per annum.
For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
We are currently hiring an HRIS Manager to join our Human Resources team and oversee the maintenance of the company’s HRIS systems, run reports and develop strategies to align support systems. This person will work closely with various departments including Payroll as well as identify gaps and opportunities for upgrading HR systems based on new technologies and trends.
This role will pay a salary between $85,000 and $95,000
Description
Oak View Group (OVG) is seeking an experienced cloud solutions architect who has expertise to modernize and consolidate IT infrastructure, automate workloads, and pursue next-generation innovation. The ideal candidate will have a firm grasp of emerging technologies, platforms, and applications and an ability to customize them to help our business become more secure and efficient. Extensive knowledge of cloud maintenance and advanced industry knowledge are essential to keep us on the cutting edge. The cloud engineer will have an immediate impact on the day-to-day efficiency of IT operations and an ongoing impact on growth.
This position reports to the Director of Information Technology and is based in Los Angeles.
This role will pay a salary of between $115,000 and $125,000 annually.
For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Oak View Group (OVG) is looking for a dedicated Business Application Manager to join our team and take over the supervision of our software applications. The position is responsible for management and support of a portfolio of applications solutions and has overall responsibility for the architecture, support, maintenance, deployment, and enhancement of commercial software applications. The Business Application Manager will be responsible for planning and overseeing technical development being executed by both internal and vendor led teams – while working collaboratively with business units delivering technical solutions that meet goals and objectives.
The Business Application Manager should have a strong working knowledge of various business applications, with a focus in Point-of Sale (POS), Concession, and Food & Beverage solutions.
This position reports to the VP of OVG360 IT and is based in Philadelphia, PA.
Description
Oak View Group (OVG) is seeking an Application Services Analyst to join our team. The position will work with our Business Applications Manager, assisting in the deployment, implementation, and on-going support of key hospitality, food & beverage, and point-of-sale (POS) applications with our clients, in addition to any internal business applications identified.
The Application Services Analyst will need to have a good understanding of IT fundamentals in support of the various applications/platforms, not exclusive to application support.
This position is based in Philadelphia, PA.
Under supervision of the Engineering Manager, the Painter will use color theory principles to match shades, follow written and verbal instructions, and use a variety of tools to paint surfaces. In this role you will complete minor repairs and select correct paints and primers
The Sales and Marketing Manager is responsible for planning and implementing sales and marketing strategies, both short and long range, targeted toward existing and new markets by performing the following duties personally or through subordinates.
Assist OVG Media & Conference staff with preparation and execution of Pollstar Live! 2023
Salary: $15.50hr
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Salary: $17hr - $19hr
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the stadium at various Concessions stands, bars, and portable food & beverage locations.. The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.
The Concessions Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.
The Concessions Cashier is responsible for greeting guests in a pleasant manner while filling food and beverage orders. The Concessions Cashier will operate the Point of Sale system and collect money for purchased food and beverage items.
The Concessions Cashier must maintain excellent attendance and be available to work events as scheduled per business need.
The Prep Cook assists in preparing and production of food for the venue at catered functions. Responsible for set-up, sanitation, cleaning and closing of workstation area. Employees will work in an ever changing, fast-paced environment. The employee must maintain excellent attendance and be available to work an event based schedule.
The Catering Supervisor oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup while focusing on detail and quality presentation and customer service. Catering supervisors are also responsible for training and coaching of the banquet staff.
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will be responsible for the creative solutions and needs at Enmarket Arena and Johnny Mercer Theatre with a main focus on graphic design as well as branding and social media content creation and management.
The Utility Worker/Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares, while also assisting in preparation and break-down of events. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
Under-supervision of Box Office Director, assist in the operation of the box office, implementing and following procedures,overseeing the box office while Director is away, maintaining bookkeeping, filing, ticket sales, and other box office duties.
This Director of Partnerships is responsible for the solicitation and execution of Advertising, Event Sponsorship, Premium Seating, and corporate sales for the Tyson Events Center and Orpheum Theatre on behalf of Global Partnerships. This individual will supervise and coordinate all activities of the Global Partnerships department to reach budget goals and generate revenue for the facility. Essential functions include extensive sales, development, and servicing of corporate sponsorship and partnerships while maintaining high levels of client service and collaborating with the Global Partnerships executive team on developing a new strategic plan for securing sponsorships.
The Event Manager will manage every aspect of their assigned events from the advance planning stages through the end of the event; hire, train, schedule and supervise all event staff; oversee building security and interact with local public safety officials to ensure events run smoothly; coordinate communication between event staff/security and delegate assignments; be responsible for and ensure overall customer and lessee satisfaction and experience.
The Executive Chef has the primary duty of managing the culinary team, a recognized department of venue’s F&B operation. The Executive Chef will actively supervisor, coach, counsel, direct, train and mentor employees in meeting company qualify standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. The Executive Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.
The Executive Chef is responsible for overseeing the direction of the kitchen’s daily activities in accordance with Spectra policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. The Executive Chef is solely responsible for the effective management and operation of the culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the F&B Director. The Executive Chef must provide a high level of oversight, culinary proficiency and operational/personnel support to ensure the smooth running all food outlets and events.
This is a key position for the effective and profitable operation of the business. The Executive Chef must maintain excellent attendance and be available to work a variable event-driven schedule which to evenings and weekends. Open availability, professional presentation, outstanding interpersonal skills and self-direction required.
Under general direction from the Operations Manager, the Housekeeping Supervisor directs, manages and supervises the custodial and housekeeping activities for the facility. Responsible for routine cleaning and supervising cleaning of all areas of the facility.