Oak View Group

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Search Results Page 41 of 72

Job Locations US-OK-Enid
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen. This is an on call as needed position.   This role will pay an hourly wage of $12 to $15.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.  
Job ID
2024-15368
Location Name
Stride Bank Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations CA-ON-Toronto
The Account Manager, Premium Sales is responsible for achieving monthly and/or yearly revenue goals for contracted revenue, new business, renewals, and event-by-event sales, if required.  This includes outbound and inbound sales strategy to maximize revenue tied to Suites and contracted premium seats both on multi-year agreements. This includes outbound sales efforts to both local companies and individuals.   This role will pay a salary of $65,000 to $75,000 plus bonus   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k)...
Job ID
2024-15366
Location Name
Canada Corporate
Category
Marketing & Sales
Type
Regular Full-Time
Job Locations US-CA-San Diego
Under general supervision of the Director of Fields & Grounds, the Field Crew will assist in the overall field maintenance including all playing surfaces, and stadium grounds. This is part time, year-round position.   This role will pay an hourly wage of $18 to $20.00.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Job ID
2024-15364
Location Name
Snapdragon Stadium
Category
Building and Grounds Cleaning and Maintenance
Type
Regular Part-Time
Job Locations US-MS-Pearl
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly wage of $10 to $12.00.    For PT roles: Benefits: 401(k) savings plan and 401(k)...
Job ID
2024-15362
Location Name
Trustmark Park
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-CO-Fort Collins
The Concessions Operations Manager is responsible for overseeing the day-to-day concessions operations at the Budweiser Events Center and Larimer County Ranch Events Complex. This includes managing staff, ordering supplies, and ensuring that all food safety regulations are followed. The Concessions Operations Manager will work closely with the Concessions Manager to develop and implement strategies to increase sales and improve the customer experience.   The...
Job ID
2024-15361
Location Name
Colorado State University
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-TX-Dallas
Direct, supervise/manage, and evaluate the Facilities team in the essential duties ensuring the quality of services delivered to the clients meets and exceeds our standards and contractual obligations.  The Facility Manager has supervision of the trades team including HVAC technicians, Electricians, Carpentry, Plumbers, Pool Mechanics and general building maintenance at Fair Park.   This role will pay a salary of $85,000 to $95,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan,...
Job ID
2024-15360
Location Name
Dallas Fair Park
Category
Venue Management
Type
Regular Full-Time
Job Locations US-UT-Provo
SUMMARY: Under direct supervision from the Operations Manager and/or Operations Supervisor, Operations Building Attendants perform event set-up and tear down, custodial, housekeeping, and light maintenance tasks as assigned. In the absence of the Operations Manager or Supervisor, the Operations Staff may receive instruction from the Director of Event Services, General Manager, or the Manager on duty.   This role will pay an hourly wage of $13 to $15.   For...
Job ID
2024-15359
Location Name
Utah Valley Convention Center
Category
Operations
Type
Regular Part-Time
Job Locations US-AL-Mobile
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.     This role will pay an hourly wage of $17 to $18.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.  
Job ID
2024-15358
Location Name
Mobile Convention Center
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-UT-Provo
Servers are responsible to respond to all food and beverage needs of our guest. Servers will work several different types of events including buffets, served meals, buffet receptions, served cocktail parties, weddings, and other types of events. The convention center will be open for business during breakfast, lunch, and dinner hour. Servers will also be given the opportunity to work in other food and beverage outlets. Servers must have a food handlers cards from Utah County and be Sips and Tips Certified      This role will pay an hourly wage of $13 to $15.00. 
Job ID
2024-15356
Location Name
Utah Valley Convention Center
Category
Catering/Banquet/Event Sales
Type
Regular Part-Time
Job Locations US-KS-Lawrence
The Accounting Manager plans, directs, and manages all aspects of financial, accounting, purchasing and internal control functions for the management team by performing the following duties.   This role will pay a salary of $65,000 to $75,000
Job ID
2024-15355
Location Name
University of Kansas Athletics
Category
Accounting/Finance
Type
Regular Full-Time
Job Locations US-CA-Palm Desert
The Events  Manager will manage every aspect of their assigned events from the advance planning stages through the end of the event; hire, train, schedule and supervise all event staff; oversee building security and interact with local public safety officials to ensure events run smoothly; coordinate communication between event staff/security and delegate assignments; be responsible for and ensure overall customer and lessee satisfaction and experience.   The Events Manager reports directly to the Vice President of Event Services and is responsible for the planning and execution of...
Job ID
2024-15354
Location Name
Acrisure Arena
Category
Venue Management
Type
Regular Full-Time
Job Locations US-WA-Auburn
The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which...
Job ID
2024-15353
Location Name
Green River Community College
Category
Culinary / Kitchen Management
Type
Regular Full-Time
Job Locations US-KS-Lawrence
The Assistant Catering Manager is reponsible for managing, planning, budgeting and direction for the catering deparment including supervising and directing part time and full time catering staff.  The Assistant Catering Manager will actively recruit, supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will initiate employment actions with such as hiring, termination, suspension, discipline, promotion, and transfer.  The Assistant Catering Manager will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.
Job ID
2024-15352
Location Name
University of Kansas Athletics
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-KS-Lawrence
The Director of Premium Services position will report to the General Manager and will be responsible for effectively and profitably managing and directing all day to day aspects of the premium services operations; including Clubs, Suites, Catering, Culinary and all other pertinent areas of Premium Services.   This role will pay a salary of $65,000 to $75,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).
Job ID
2024-15351
Location Name
University of Kansas Athletics
Category
Concessions / Premium Seating
Type
Regular Full-Time
Job Locations US-KS-Lawrence
The Director of Concessions is responsible for the effective management of venue concessions operations including inventory controls, product ordering, training new employees, cash controls, compliance with alcohol service polices, cleaning, safety, guest service, employee/volunteer training and supervision, warehouse oversight, troubleshooting, closing duties, event planning support, food preparation and production, and any other tasks assigned.  The Director of Concessions must be able to provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth operation of the Concessions Department. 
Job ID
2024-15350
Location Name
University of Kansas Athletics
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-NC-Greensboro
The Assistant General Manager is responsible for assisting the General Manager with the efficient, professional and profitable operation of the venue.  The Assistant General Manager aids the General Manager in overseeing every managerial, f/t and p/t position, and ensuring full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations. The Assistant General Manager will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as...
Job ID
2024-15349
Location Name
Greensboro Coliseum Complex
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-DE-Bridgeville
Overview The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards and ensuring a positive, harmonious, compliant, and cooperative work environment within the kitchen area under the supervision of the Executive Sous Chef. This is a key position for the effective and profitable operation of the business.  Diverse, creative culinary skills, open availability, professional presentation, outstanding...
Job ID
2024-15346
Location Name
Heritage Shores
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-DE-Bridgeville
The line Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the cook must be aware of while operating in the kitchen.    This role will pay an hourly wage of $15-$18    For PT roles: Benefits: 401(k) savings plan and 401(k)...
Job ID
2024-15345
Location Name
Heritage Shores
Category
Culinary / Kitchen Management
Type
Regular Part-Time
Job Locations US-DE-Bridgeville
The Banquet Server will provide ultimate hospitality and service for guests in a friendly and welcoming environment.   This role will pay an hourly wage of $16 to $26.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 7/31/2024
Job ID
2024-15344
Location Name
Heritage Shores
Category
Catering/Banquet/Event Sales
Type
Regular Part-Time
Job Locations US-WA-Federal Way
To monitor, control, and audit all financial transactions, and to perform a full range of professional accounting duties involved in fiscal management, record keeping, reporting and financial analysis of the facility.   This role will pay a salary of $70,000 to $77,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays)
Job ID
2024-15342
Location Name
Federal Way Performing Arts and Event Center
Category
Accounting/Finance
Type
Regular Full-Time

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