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The Concessions Manager is responsible for the effective management of venue concessions operations including inventory controls, product ordering, training new employees, cash controls, compliance with alcohol service polices, cleaning, safety, guest service, employee/volunteer training and supervision, warehouse oversight, troubleshooting, closing duties, event planning support, food preparation and production, and any other tasks assigned by the General Manager. The Concessions Manager must provide a high level of event oversight, technical proficiency, and operational/personnel support to ensure the smooth operation of the Concessions Dept.
The Event Coordinator is primarily responsible for overseeing all aspects of the events taking place in the venue including developing, coordinating, and supervising all event related activities key to the operation of the facility including but not limited to maintaining security staffing plans, labor management, collection and distribution of event information from promoter/show representatives/sports teams, billing preparation/support, customer service representation to our guests and logistics of departmental activities relating to events.
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate of $11.00-$12.00 and is tip eligible
Benefits for Part-Time roles: 401(k)...
To oversee the direction of the kitchen’s daily activities in accordance with OVG policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. The Executive Sous Chef is responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and...
The Finance Manager plans and directs all aspects of financial, accounting, purchasing, payroll and internal control functions for the venue by performing the following duties, personally or through subordinate supervisors. The Finance Manager directly supervises the Finance Department and carries out supervisory responsibilities in accordance with Oak View Group's policies and applicable laws.
In addition the Finance Manager may be responsible for overseeing the interviewing, hiring of employees; planning, assigning, and...
The Chef de Cuisine leads and mentors kitchen staff, ensuring food safety and quality standards, and creating memorable dining experiences for guests. You should be an excellent leader with great organizational skills and impeccable time management.
This role pays an hourly rate of $22.00-$24.00
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k)...
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business needs.
This role will pay an hourly rate between $14.75-$19.00.
Benefits for Part-Time roles: 401(k) Savings Plan and...
The Building Services Supervisor plays a crucial role in ensuring the cleanliness, safety, and functionality of the building and property. They oversee the cleaning staff and their activities, manage cleaning operations, and maintain a high standard of cleanliness and sanitization.
This role pays an hourly rate of $18.00-$22.00
Benefits for Full-Time roles: Health, Dental and Vision...
Part-Time AV Technicians will help assist the Chaifetz Arena in-house production crew with a wide variety of arena events. This includes NCAA Division I basketball, concerts, shows, private events, etc.
This role will pay an hourly rate of $30.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role pays an hourly rate of $17.00-$19.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
This position will remain open until September 26,...
The Production Techinical Supervisor is responsible in the administration, planning, budgeting and direction for the operations including, sound and light services, production labor, stagehands, technical services, information technology, conversion. Insures an effective and cost efficient program by controlling the operations budget and performs related day to day responsibilities as required. Technical Production Manager that will assist the Operations Department with the daily activities required to run, maintain, and service the facility and/or the events towards ensuring the event and production needs are met for the venue, client, and patrons.
The Catering Manager is directly responsible for creating unique dining experiences by actively supervising and participating in the execution of catered functions, to include breakfasts, coffee breaks, luncheons, dinners, receptions and other types of events, including off-site events.
The Catering Manager working closely with culinary and operations staff, they will contribute to ensuring that events are executed smoothly and in accordance with client specifications. They will ensure OVG's overall standards for accuracy, efficiency, quality and financial...
The Concessions Manager at University of Connecticut Athletics is responsible for the overall management and operation of assigned concessions stands and areas. This role requires a strong leader with a proven track record of managing high-volume food and beverage operations, driving sales, and ensuring exceptional customer service. The Concessions Manager will oversee a team of supervisors, cashiers, cooks, and support staff, ensuring efficient and profitable operations in a busy athletic department.
This role pays an annual salary of...
Parking Ambassadors are responsible for the successful venue guest parking experience, including processing cashless transactions, and validating pre-sold parking passes. The job also includes directing vehicles into parking stalls and through location roadways and parking lots associated with event guests at Civic Centre Parkade.
This role will pay a pay rate of $14.00-$16.00 per hour.
The Parking Maintenance Porter performs several custodial functions and light mechanical maintenance to ensure the appearance and cleanliness of campus parking facilities, contributing to the professional upkeep and guest experience of all employees and guests.
This role will pay a pay rate of $17.00-$19.00 per hour.
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and...
The Parking Manager will manage day-to-day event parking, transportation at Civic Centre Parkade in Tulsa, Oklahoma.
This role will pay an annual salary of $70,000-$80,000
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days,...
The Marketing Manager will be responsible for the development and implementation of all marketing efforts of the Ryan Center, Boss Ice Arena, and their events including: advertising, media buying, interactive media, ticketing analysis, promotions, public relations and grassroots efforts while creating and maintaining relationships with media and promotional...
As the Culinary Carvery Cook, you’ll be stationed at our dedicated action-carving station, preparing and serving freshly sliced meats directly to guests. You will not rotate between stations—you’re the go-to expert for all carving duties, from setup through service.
This role pays an hourly rate of $17.00-$18.50
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...
The Marketing Assistant will assist with grassroot marketing efforts within the Mercer County region, updating in-house media assets, and brainstorming/curating content for social media platforms. The ideal candidate is someone with some prior experience working in sports, marketing, or hospitality. The role will work directly with the Regional Director of Marketing and Marketing & Group Ticketing Coordinator to assist with upcoming show promotions at the CURE Insurance Arena.
This role pays an hourly rate of $15.49
We are looking for a reliable and proactive Facility Assistants to join our operations team and help ensure the smooth daily functioning of our hockey arena. In this hands-on role, you will be instrumental in maintaining a clean, safe, and efficient environment for hockey games, public skating sessions, and special events.
The ideal candidate is highly organized, mechanically inclined, and enthusiastic about working in a dynamic sports...