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The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes. The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor is responsible for the training of all kitchen staff.
The Kitchen Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.
The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations. The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.
The Concessions Supervisor must...
The Prep Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Prep Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Prep Cook must be aware of while operating in the kitchen.
This role will pay an hourly rate of $18.00-$19.00 and is tip eligible
We are seeking energetic and outgoing individuals to join the OVG team as a Concession Hawker at Mirabito Stadium. As a Hawker, you will be responsible for selling alcohol, soda, chips, hotdogs to fans in the stands during events. This is a physically demanding role as you will be lifting heavy items (25-40 lbs) and walking up and down the stadium stairs for long periods of time.
This role pays an hourly rate of $15.50-$16.50
The Coordinator, National Partnerships will work out of the corporate office in Denver or NY on the OVG Global Partnerships team. Suitable for the role are smart, curious and entrepreneurial professionals who have a track record of success in the sports & entertainment sponsorship industry. This candidate will primarily be working on National Sales projects (Arena Alliance, Theater Alliance, OVG360, OVG National Partnerships) within the OVG Global Partnerships division and assist the team with various tasks that vary from Business Development, Sales, Platform & Proposal...
The Sous Chef leads and mentors kitchen staff, ensuring food safety and quality standards, and creating memorable dining experiences for guests. You should be an excellent leader with great organizational skills and impeccable time management.
This role pays an hourly rate of $18.00
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and...
The Sous Chef leads and mentors kitchen staff, ensuring food safety and quality standards, and creating memorable dining experiences for guests. You should be an excellent leader with great organizational skills and impeccable time management.
This role pays an hourly rate of $18.00
Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days,...
We are seeking a dedicated and detail-oriented Sr. Payroll Coordinator to join our team. This critical role involves managing the payroll processes for multiple pay groups within our organization, ensuring timely and accurate payroll for our worksite employees. The ideal candidate will be kind, dependable, and a true team player who thrives in a fast-paced environment.
This role pays an hourly rate of $26.00-$30.00
The Concessions Lead is responsible for overseeing the food & beverage serving of guests in the stadium at various concession stands, bars, and portable food & beverage locations. The Concessions Lead must be personable and able to work in an ever-changing fast-paced environment. The Concessions Lead will assist the Director of Concessions and the rest of the OVG leadership team with projects including training, inventory and special events. The Concessions Lead must maintain excellent attendance and be available to work events as scheduled per business need.
The Scorekeeper & Arena Attendant position reports directly to the Hockey Program Manager and while scorekeeping is responsible for operating the scoreboard and tracking and recording goals, shots, and penalties on a paper or online scoresheet during hockey league games. In addition, scorekeepers are expected to use a supplied tablet to play music at stoppages in play and between games. The scorekeeper will also be required to work alongside our ice resurfacing team by moving the nets for ice cuts following each game. Arena attendant shifts will be responsible for monitoring and assisting customers, ensures a safe skating manner, along with issuing skates and advising proper...
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $14.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations. The Concessions Supervisor must be personable and able to work in an ever- changing fast-paced environment. The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.
The Concessions Supervisor must...
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role will pay an hourly rate of $7.25 and is tip eligible
Benefits for Part-Time roles: 401(k) Savings...
The Scorekeeper under general supervision of the Hockey Manager performs responsible tasks of Score keeping to support the services and operations of the Hockey Department.
This role pays an hourly rate of $20.00
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
Reporting to the Food & Beverage Manager, the Front of House Utility Runner positions will provide ultimate hospitality for guests in a fast-paced, high-volume environment by providing support to the restaurant staff at McCormick Place Convention Center.
This role will pay an hourly wage of $28.01 (per CBA)
Benefits as per the union agreement.
The BanquetServer will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role pays an hourly rate of $16.12 and is tip eligible (per CBA).
Benefits as per the union agreement.
This position will remain open until October 3, 2025.
The Sous Chef to be the second in command in our kitchen, following our Director of Culinary Services specifications and guidelines. They will be responsible for all managing aspects of the assigned Kitchen and its personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with OVG standards. The successful candidate will employ its culinary and managerial skills in order to maintain and enhance our customers’ satisfaction. The Sous Chef is responsible for developing and executing culinary solutions to meet production, presentation, and service standards.
OVG Hospitality, has an immediate opening for an Executive Sous Chef at McCormick Place Convention Center. This position reports to the Director of Culinary Innovations with responsibilities to include purchasing, inventory control, scheduling and managing culinary staff, food safety program, cost of goods accountability, labor management, food production and quality control.
This role will pay a salary of $90,000 to $115,000.
Our guests are important individuals and should be treated with extraordinary courtesy, respect and service. The Operations Team Members make our building function properly for each and every client or patron who walks through the doors. These positions set-up, maintain and tear-down equipment for each event while meeting the needs of every customer. Guests become unhappy when we fail to meet their expectations.
Our Operations Team plays a key roll in providing our guests with superior service.
The Snapdragon Stadium Box Office is looking to add to our ticket office event day staff. We are looking for friendly, motivated individuals to work the ticket sales windows at the Box Office on event days. As a Box Office Ticket Seller, you will assist all patrons on event day with purchasing tickets at walk up and troubleshooting potential ticket issues they may have.
This role will pay an hourly wage of $18.00-$20.00