Oak View Group

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Search Results Page 4 of 64

Job Locations US-IA-Des Moines
The Catering Sales Coordinator is responsible for all non-game day catering at Principal Park.  This position will receive all potential inquiries, sell available spaces and food packages, create BEOs, coordinate the event details with F&B and stadium personnel, and execute the event.  This position will also support premium level during Iowa Cubs games, Wells Fargo Arena catering events, and Iowa Events Center catering events.  The employee must maintain excellent communication skills, attendance, and be available to work a variable event-driven schedule, which includes...
Job ID
2024-18841
Location Name
Iowa Cubs (Principal Park)
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-PA-University Park
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $18 to $19.    Benefits for PT roles: 401(k) savings plan and 401(k) matching.
Job ID
2024-18840
Location Name
Penn State University Athletics
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-OH-Cleveland
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $14 plus tips.   Benefits...
Job ID
2024-18838
Location Name
I-X Center
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-NE-Ralston
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly rate of $10.50 plus tips   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  
Job ID
2024-18835
Location Name
Liberty First Credit Union Arena
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-CA-Sacramento
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly rate between $19 to $21.00  
Job ID
2024-18822
Location Name
California Exposition & State Fair
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-MD-Baltimore
This full-time position has key responsibility for creative artwork, content, and visual graphics of CFG Bank Arena’s website, social media platforms and in Arena graphics. CFG Bank Arena hosts over 124 events per year and was just ranked the 4th Highest Grossing venue worldwide.   This role will pay a yearly salary of $80,000 to $85,000   Benefits for FT roles:...
Job ID
2024-18821
Location Name
CFG Bank Arena
Category
Marketing
Type
Regular Full-Time
Job Locations US-CA-Los Angeles
This role will pay a salary of $130,000. For FT roles: Benefits: Health, Dental and Vision insurance, Matching pension, and paid time off (vacation days, sick days, and 12 holidays)   This position will remain open until Dec 31, 2024.
Job ID
2024-18820
Location Name
OVG Corporate
Category
Security
Type
Regular Full-Time
Job Locations US-FL-Palm Beach Gardens
It is the responsibility of the Porter to stock all glassware, condiments, beer, paper products and other necessary items needed for efficient operation within beverage outlets while performing excellent guest service. The Porter will also support running food and additional supplies as needed.    This role will pay an hourly rate between $16 and $20.   Benefits for PT roles: 401(k) savings plan and 401(k)...
Job ID
2024-18819
Location Name
SoFi Center
Category
Food and Beverage
Type
Regular Part-Time
Job Locations US-FL-Palm Beach Gardens
A prep cook plays a crucial role in the kitchen by assisting in the preparation of ingredients and basic cooking tasks. They support the kitchen team in Concessions and/Or Catering by ensuring that all necessary items are ready for chefs to create delicious dishes. This role demands attention to detail, efficiency, and the ability to work in a fast-paced environment. Position assists with set-up, dishes and responsible for maintaining a clean and sanitized work space in accordance with company specifications.  Must be able to maintain excellent attendance in accordance with the attendance policy.   This...
Job ID
2024-18818
Location Name
SoFi Center
Category
Food and Beverage
Type
Regular Part-Time
Job Locations US-PA-Philadelphia
The Lead Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Lead Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Lead Cook must be aware of while operating in the kitchen. The Lead cook is responsible for leading production on a daily basis.   This role will pay an hourly rate of $26.50  
Job ID
2024-18817
Location Name
Brulee Catering
Category
Culinary / Kitchen Management
Type
Regular Full-Time
Job Locations US-IL-Chicago
Under direction of the Purchasing Manager, the Purchasing Coordinator monitors, controls, and audits all purchasing related processes at the McCormick Place Convention Center/Wintrust Arena.  This role performs a full range of professional accounting duties involved in fiscal management, record keeping, reporting and financial analysis of the facility.   This role will pays an hourly wage of $26 to...
Job ID
2024-18810
Location Name
McCormick Place Convention Center
Category
Accounting/Finance
Type
Regular Full-Time
Job Locations US-UT-Provo
The Utah Valley Convention Center, located in downtown Provo, is looking for an outstanding, dynamic intern who is eager to learn all aspects of the convention center business. This intern will have the opportunity to work closely with our various departments, Sales & Marketing, Event Management, Operations, Building Services, AV, Engineering, Security, Finance and Food & Beverage to receive a comprehensive overview of the convention centers daily operations.   You will be asked to spend 20-30 (depending on events) hours a week here and your schedule should be flexible.   
Job ID
2024-18809
Location Name
Utah Valley Convention Center
Category
Intern
Type
Intern Part-Time
Job Locations US-PA-Philadelphia
The Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed.  The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of...
Job ID
2024-18808
Location Name
Franklin Music Hall
Category
Concessions / Premium Seating
Type
Regular Part-Time
Job Locations US-PA-Philadelphia
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $2.83. plus tips   Benefits...
Job ID
2024-18807
Location Name
Franklin Music Hall
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-AL-Mobile
EMT's are responsible for providing medical care at the highest degree allowable within the limits for the certification held.   This role pays an hourly wage of $30 to $35.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.  
Job ID
2024-18806
Location Name
Mobile Convention Center
Category
Guest Services
Type
Regular Part-Time
Job Locations US-IA-Sioux City
The Operations Supervisor directs, manages, supervises and coordinates event setup activities and operations for the facility and provides responsible staff assistance to the Sr Operations Manager.   This role pays an hourly wage of $22 to $24.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 12...
Job ID
2024-18804
Location Name
Sioux City Convention Center
Category
Operations
Type
Regular Full-Time
Job Locations US-UT-Provo
An individual in this position books events for the venue through a strategic sales program. Manages an account base and works with clients on rates and terms of the space agreement and conveys that information.   This role pays an hourly wage of $24.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 12 holidays).  
Job ID
2024-18802
Location Name
Utah Valley Convention Center
Category
Event Management / Sales
Type
Regular Full-Time
Job Locations US-FL-Palm Beach Gardens
We are seeking skilled and highly motivated Cooks to join our Catering and/or Concessions culinary team. This position requires someone with a passion for the culinary arts, attention to detail, and commitment to upholding the highest standards. As a Cook at SoFi Center, you will be responsible for preparing and executing dishes to the highest quality, contributing to an impeccable dining experience for our guests. An OVG cook is responsible for preparing foods to be served to guests throughout the venue. Cooks will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Concessions Cook must maintain excellent attendance and be...
Job ID
2024-18801
Location Name
SoFi Center
Category
Food and Beverage
Type
Regular Part-Time
Job Locations US-GA-Savannah
The Senior Operations Manager will manage every aspect of events and operations in the facility from the setup of event through the end of the event; position will work with third parties to recruit, train, motivate, and evaluate all operations and housekeeping staff; coordinate communication between event department and delegate assignments; be responsible for and ensure overall upkeep of facility.   This role pays a yearly salary of $60,000 to $70,000.  
Job ID
2024-18800
Location Name
Enmarket Arena
Category
Operations
Type
Regular Full-Time
Job Locations US-NY-New York
Peak is hiring a Concessions Manager to join our Team.   The Concessions Manager manages and understands concessions operations including inventory controls, product ordering, training new employees, compliance with alcohol service polices, cleaning, safety, guest service, employee/volunteer training and supervision, troubleshooting, closing duties, event planning support, and any other tasks assigned by the General Manager.    The Concessions Manager must provide a...
Job ID
2024-18797
Location Name
Peak Restaurant by Rhubarb LLC
Category
Concessions / Premium Seating
Type
Regular Full-Time

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