Job Listings

Pollstar, “The Voice of Live”, is looking for a Researcher to join our research team to solicit, collect, process and analyze Event, Contact and Box office data in the live entertainment space.   This role pays an hourly rate of $17.50 to $20.00   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).  

The Premium Prep Cook is responsible for the preparation of high‑quality food items for premium clubs, suites, and catering operations throughout the venue. This role focuses exclusively on back‑of‑house food production, including ingredient preparation, recipe execution, portioning, and maintaining proper food safety and sanitation standards. The Premium Prep Cook must maintain excellent attendance and be available to work events as scheduled based on business needs. This position is based at Polar Park in Worcester, Massachusetts, home of the Worcester...

The Kitchen Prep Cook is responsible for preparing foods to be served to guests throughout the venue, often taking on the responsibility for setup, sanitation, cleaning and closing of workstation and dish areas. Employees will work in an ever changing fast-paced environment. These cooks must also maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $13.00   

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $14.00-$18.00.   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.  

As a Specialty Pizza Cook, you play a key role in delivering high-quality, handcrafted pizzas with consistency and attention to detail. Working closely with the Chef or Sous Chef, you are responsible for preparing, assembling, and cooking pizzas to established standards, ensuring each item is executed with precision, speed, and creativity.In this role, your primary focus is on pizza production—from stretching dough and building pizzas to baking and finishing—while maintaining the highest standards of quality, presentation, and food safety. You are essential in creating a memorable...

The Director of Events is primarily responsible for overseeing all aspects of event services from the inception of an event to the conclusion. Directs, manages, supervises and coordinates the activities and operations of Event Services functions assuring the highest quality service program to assure rebooking of events. Provides highly responsible staff assistance to the General Manager.   This role pays an annual salary of $68,500-$78,500 and is bonus eligible.  

The Staff Accountant is responsible for the accuracy and integrity of all aspects of financial and accounting activities at the facility. The ideal candidate is a detail-oriented, proactive, and a collaborative professional responsible for supporting the financial infrastructure of the Stride Bank Center.    This role pays an hourly rate of $20.00-$25.00.  

The Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly rate of $11.00 and is tip eligible.  

Responsible for assisting the Executive Chef with the overall kitchen operations, including food and labor cost controls. The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee training and supervision, and any other tasks assigned by the GM or Executive Chef.  

The Maintenance Technician position is responsible for the daily, routine and preventative maintenance of the facility, systems, vehicles and equipment within the arena and community ice rink.   This role pays an hourly rate of $20.00-$25.00   Benefits for Full-Time roles: Health, Dental and Vision Insurance, 401(k) Savings Plan, 401(k) matching, and Paid Time Off (vacation days, sick days, and 11 holidays)

The Dishwasher is responsible for the sanitation of all kitchen equipment, cooking utensils, dishware, glassware and silverware and disposal of trash. The Dishwasher is also responsible for the cleanliness of all back of house areas including sanitization and maintenence of equipment, shelving, tabletops, floors, walls, and more. Dishwashers will assist in pulling and staging all equipment prior to set-up, during the event and during clean-up. Dishwashers are expected to stay composed and flexible in a fast-paced environment, demonstrating strong initiative and teamwork to ensure event success.

The Assistant Director of Finance oversees the Miami Beach Convention Center (MBCC) accounting functions, including (but not limited to) audit coordination, financial reporting, internal controls, and year-end closing. This role performs complex accounting functions and ensures all financial processes align with organizational policy, client requirements, and industry best practices. In addition, this position supports the development and execution of MBCC’s financial strategy. The Assistant Director of Finance provides financial expertise to optimize performance, enhance operational efficiency, and maximize return on investment. The role also contributes to the creation and...

The Server is responsible for providing exceptional food and beverage service to guests of the Hippodrome Theatre Café. This role ensures a welcoming, professional, and efficient dining experience before shows, during intermissions, and at special events. Servers will deliver attentive service, maintain a clean and organized environment, and represent the hospitality standards of the Hippodrome Theatre.   This role pays an hourly rate of $8.75 and is tip eligible.  

The Administrative Assistant supports department leadership and team members by performing general administrative duties, front desk duties, box office duties, assisting in coordinating space licensing and event bookings for the facility, and preparing internal and external communications.   This role pays an hourly rate of $15.00.  

The Box Office Ticket Seller works under supervision of the Box Office Supervisors, assist guests...

The Traveling Dishwasher supports food and beverage operations across various PGA golf tournaments by ensuring all kitchen equipment, utensils, and service items are cleaned, sanitized, and maintained to high standards. This role requires travel to multiple event locations and the ability to work in fast-paced, high-volume environments while maintaining cleanliness, organization, and food safety compliance.   This role pays an hourly rate of $20.00.  

The part-time Building Security Officer Supervisor for Acrisure Arena will help provide a safe environment by overseeing security operations at the venue. This position will be involved with supervising the execution of standard operating policies and procedures while delivering a high level of customer service.     This role pays an hourly rate of $27.00  

The Housekeeper is responsible for cleaning and upkeep of facility, bathrooms, furniture, equipment, fixtures, set up for events, break down after events, lifting and bending. Working during show events.   This role pays an hourly rate of $13.00-$15.00.   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.

The Picnic and Catering Attendant is responsible for the set-up, service, and clean-up of food and beverage hospitality during special events and picnic catering during Clingstones baseball games and other events as needed.  This role pays an hourly rate of $12.00 and is tip eligible.   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.  

The Dishwasher ensures the cleanliness and sanitation of all tableware, serving materials, cooking equipment, and smallwares, maintaining the highest safety and hygiene standards in a fast-paced, team-oriented environment. This role pays an hourly rate of $13.00-$15.00.    Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching.