The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This position is based at Puelblo Convention Center in Pueblo, CO.   

The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes. The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor is responsible for the training of all kitchen staff.   The Kitchen Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.  

The Concessions Supervisor is responsible for overseeing the food & beverage serving of guests in the arena at various concessions stands, bars, and portable food & beverage locations. The Concessions Supervisor must be personable and able to work in an ever-changing fast-paced environment. The Concessions Supervisor will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Supervisor must...

The Catering Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages at catered events, ensuring a high level of service and compliance with all alcohol regulations. This role requires professionalism, efficiency, and the ability to interact with guests in a friendly and knowledgeable manner.   This role pays an hourly rate of $18.00   Benefits for part-time roles: 401(k) savings plan and 401(k) matching.  

The Concessions Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages at concession stands, bars, or portable stations during events. This role ensures compliance with all alcohol service regulations while delivering exceptional customer service in a fast-paced environment.   This role pays an hourly rate of $9.00   Benefits for part-time roles: 401(k) savings plan and 401(k) matching.  

The Catering Runner for Golf Events is responsible for delivering food and beverages to designated locations on the golf course in a timely and professional manner. This role ensures that all items are accurately transported, set up, and presented according to company standards while providing excellent customer service to guests and event staff.   This role pays an hourly rate of $22.00   Benefits for part-time roles:...

The Busser is a crucial member of the restaurant's service team, responsible for assisting the servers at all times delivering food and drink orders to customers seated and bussing and cleaning tables as guest finish eating. Working closely with the servers and kitchen staff, the Busser plays a key supporting role in ensuring a positive dining experience for customers.   This role pays an hourly rate of $19.00   Benefits for part-time roles: 401(k) savings plan and 401(k) matching.

The General Manager of the Lynnwood Event Center is an OVG administrative employee who reports to the Senior Vice President and collaborates closely with the Executive Director of the Lynnwood Public Facility District: - The General Manager is responsible for the efficient, professional, and profitable operation of the Lynnwood Event Center. This individual oversees every managerial, full-time, and part-time position, ensuring full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations. In addition to managing day-to-day business operations, the General Manager...

The General Manager is responsible for the efficient, professional and profitable operation of the food service operations at the assigned venue. This individual ultimately oversees every managerial, full-time and part-time position, and ensures full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations. In addition to managing the day to day business operations, the General Manager solicits new sources of revenue, both on and off the venue property.  

As a Sommelier, you are a wine expert responsible for creating wine lists, recommending food and wine pairings, and advising guests on wine choices. Collaborating with chefs, managing the wine cellar, and ensuring wines are served correctly.   This role will pay an hourly rate of $16.50 plus tips   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days,...

The Box Office Manager will control all ticket inventories and oversee the processing of orders and payments. Utilizing ticketing software, he/she will create ticketing for events and financial reports; manage and participate in the development and administration of an annual budget; direct the forecast of additional funds needed for staffing, equipment, materials and supplies; direct and monitor expenditures. The Box Office Manager is responsible for the selection, training, motivation and evaluation of all Box Office personnel, and the management of all aspects of customer service related to internal and external customers.  

  Position Summary:    The  Building Security Officer Supervisor for Acrisure Arena will help provide a safe environment by overseeing security operations at the venue.  This position will be involved with supervising the execution of standard operating policies and procedures while delivering a high level of customer service.  

Food and Beverage Supervisor is responsible for overseeing the serving of guests in the venue dining areas catering functions.  The Food and Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Food and Beverage Supervisor will assist the Food and Beverage Managers with projects including training, inventory and special events.   The Food and Beverage Supervisor must maintain excellent attendance and be available to work events as...

The Inclusive Suite Attendant takes food and beverage orders and efficiently delivers items to dining room guests. This is a union position.   This role will pay an starting hourly wage of $26.40 to 33.00, per the CBA.   Benefits are per the union agreement.   This position will remain open until June 6, 2025.   

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly wage of $23.00. plus tips     EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

Position Summary:   Acrisure Arena and the Cochella Valley Firebirds is seeking an experienced Chief Engineer to oversee our Maintenance department. The Chief Engineer will be responsible for supervising maintenance employees in the daily activities of building systems to assure all facility systems are operating and well maintained in various areas, including HVAC, plumbing, electrical, lighting, painting and climate control...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $8.75 plus tips

The Sales Manager reports directly to the Assistant General Manager / Director of Sales and is responsible for the sales activities at the venue. This position supports the handling bookings, supplementing long-term bookings with short-term tradeshow, consumer, and local event bookings. It involves servicing and contracting prospective and confirmed clients and facilitating the transition from sales to event planning. Additionally, the position is responsible for sales-related tasks to meet the venue’s sales goals.   This role pays an annual salary of $45,000...

The Accounting Manager reports to the Finance Director plans, and manages many aspects of financial, accounting, purchasing and internal control functions for the management team by performing the following duties.   This role will pay a yearly salary of $85,000 to $100,000   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).  

PPG Paints Arena is seeking candidates for the Tour Guide position. Primary duties will include giving guided tours of PPG Paints Arena home of the Pittsburgh Penguins, working with groups of all ages, assisting with guests entering each facility including check-in, and providing top-notch customer service.   This role will pay an hourly wage of $15.56