Oak View Group

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Search Results Page 2 of 65

Job Locations US-WY-Casper
The Operations Supervisor reports Directly to the Operations Manager. The Operations Supervisor will direct and supervise the changeover staff and workflow for all event changes. Assists in ensuring an effective and cost-efficient department, while maintaining working with other departments to assure facility readiness and smooth operation of events.    This role will pay an hourly wage of $18 to $22.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   Anticipated close date 4/22/2024
Job ID
2024-14414
Location Name
Ford Wyoming Center
Category
Operations
Type
Regular Part-Time
Job Locations US-VA-Norfolk
The Warehouse Supervisor is responsible for the effective supervision and running of venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance.  The Warehouse Supervisor must provide a high level of event oversight, technical proficiency and operational/personnel support to ensure the smooth running of (or preparation for) any assigned event.  The Warehouse Supervisor will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer.  The Warehouse Supervisor will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and strong management and independent decision-making skills are required.    This role will pay an hourly wage of $18 to $20.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 4/30/2024  
Job ID
2024-14413
Location Name
Harbor Park
Category
Warehouse
Type
Regular Part-Time
Job Locations US-VA-Norfolk
The primary responsibility of a Commissary Runner is to deliver food and beverage from the commissary prep area to the 3 portable food carts on the concourse as quickly and efficiently as possible to ensure great guest experiences. Commissary runners will also be responsible for prepping food and any other tasks assigned by the supervisor.   This role will pay an hourly wage of $13 to $14.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 4/30/2024
Job ID
2024-14412
Location Name
Harbor Park
Category
Operations
Type
Regular Part-Time
Job Locations US-VA-Norfolk
The Cashier utilizes a cash register and accepts payment.  Prepares and serves concession items to guests.  Prepares and pours beverages and serves them to guests.  Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly wage of $12 to $13.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. job expires 4/30/2024
Job ID
2024-14410
Location Name
Harbor Park
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-VA-Norfolk
The Grill Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Grill Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Grill Cook must be aware of while operating in the kitchen.   This role will pay an hourly wage of $15 to $16.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 4/30/2024
Job ID
2024-14409
Location Name
Harbor Park
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-VA-Norfolk
The FRY Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Fry Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the concessions .   This role will pay an hourly wage of $13 to $14.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 4/30/2024
Job ID
2024-14408
Location Name
Harbor Park
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-FL-Tampa
Food and Beverage Supervisor is responsible for overseeing the serving of guests in the venue dining areas catering functions.  The Food and Beverage Supervisor must be personable and able to work in an ever- changing fast-paced environment.  The Food and Beverage Supervisor will assist the Food and Beverage Managers with projects including training, inventory and special events.   The Food and Beverage Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pays a wage of $14.75.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   job expires 4/30/2024
Job ID
2024-14406
Location Name
Zoo Tampa at Lowry Park
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-FL-Fort Lauderdale
The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes.  The Kitchen Supervisor will prepare and cook meats, soups and sauces and supervise all other aspects of the food and beverage operation.  The Kitchen Supervisor is responsible for the training of all kitchen staff.   The Kitchen Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay a salary of $18 to $20..   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   job expires 4/30/2024
Job ID
2024-14405
Location Name
Inter Miami CF, DRV PNK Stadium
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-TX-Oak Ridge North
The Warehouse Worker is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business.  The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends.  Open availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required.    This role will pay a salary of $15.00.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   end date 08/22/2024  
Job ID
2024-14404
Location Name
Warehouse Rentals
Category
Warehouse
Type
Regular Full-Time
Job Locations US-CA-San Diego
Guest Experience Representatives are responsible for providing excellent customer service to Snapdragon Stadium’s guests. This is a part-time, hourly position   This role will pay an hourly wage of $19.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 6/30/2024
Job ID
2024-14401
Location Name
Snapdragon Stadium
Category
Guest Services
Type
Regular Part-Time
Job Locations US-AZ-Mesa
Oak View Group is hiring seasonal Beer Vendors to join our team at Hohokam Stadium in Mesa, Arizona for the 2024 Spring Training season.   As a Beer Vendor, you will provide our guests the highest level of customer service while serving alcoholic and non-alcoholic refreshments in the stands, concourse & lawn on game days.   These positions are seasonal and will run from the end of February until the end of March for the Spring Training season. Times vary depending on game time and attendance.   Please note this is a commission-based position, as well as tips earned.   This role will pay an hourly wage of $11.35.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   End date 04/01/24
Job ID
2024-14399
Location Name
HoHoKam Stadium
Category
Venue Management
Type
Regular Part-Time
Job Locations US-PA-Pittsburgh
As a Parking Services Attendant, you will be responsible for directing traffic and maintaining a clean and safe environment for all guests and employees within parking areas. This position offers between 4-11 hours of work per scheduled event. Events are typically held on evenings and weekends with the occasional day event.   This role will pay an hourly wage of $16.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   job expires 4/30/2024
Job ID
2024-14397
Location Name
PPG Paints Arena
Category
Guest Services
Type
Regular Part-Time
Job Locations US-TX-The Woodlands
The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need   This role will pay an hourly wage of $10 plus tips.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching. end 12.31.24
Job ID
2024-14396
Location Name
The Lounge
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-CA-Pomona
The Catering and Concessions Manager is responsible for the effective management of venue concessions operations including inventory controls, product ordering, training new employees, cash controls, compliance with alcohol service polices, cleaning, safety, guest service, employee/volunteer training and supervision, warehouse oversight, troubleshooting, closing duties, event planning support, food preparation and production, and any other tasks assigned by the General Manager.  The Catering and Concessions Manager must provide a high level of event oversight, technical proficiency, and operational/personnel support to ensure the smooth operation of the Fairplex campus.    The Catering and Concessions Manager will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards, and will initiate or recommend employment actions such as hiring, termination, suspension, discipline, promotion, and transfer.  The CM will provide oversight and resolution responsibility for employee performance issues.  Actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant, and cooperative work environment. The employee must maintain excellent attendance and be available to work a variable event-driven schedule including evenings and weekends.  Flexible availability, professional presentation, outstanding interpersonal skills, self-direction and strong technical (computer and POS) aptitude are required.    The Catering and Concessions Manager will lead all Catering activities. Plans and directs the activities of events that serve food and beverages in all backstage catering areas, guests catered events, and assists in all activities within events in all other areas of premium services. Have a wide variety of daily duties which include: estimating, ordering, arranging, supervising, recording, and overseeing all food, beverage and equipment. Coordinate with and provide excellent services to venue clients, while working with them on their event needs.   The Catering and Concessions Manager must provide a high level of event oversight, technical proficiency, and operational/ personnel support to ensure the smooth running of any assigned event. A critical function of the Catering and Concessions Manager will be to actively mentor, train, and help employees and volunteers meet company quality standards.   This role will pay a salary of $85,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). job expires 4/30/2024
Job ID
2024-14395
Location Name
LA County Fair
Category
Food & Beverage Management
Type
Regular Full-Time
Job Locations US-CA-Palm Desert
Undersupervision of full time Box Office Team, assist in the operation of the box office, implementing and following procedures, overseeing the box office and or the VIP entrances.    This role will pay an hourly wage of $24.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   This job expires on 4/1/2024.
Job ID
2024-14392
Location Name
Acrisure Arena
Category
Box Office
Type
Regular Part-Time
Job Locations US-TX-Corpus Christi
This Food & Beverage Operations Manager reports to the General Manager and is responsible for assisting in the administration, planning, budgeting and direction for the operations of the arena, convention center, and auditorium including front and back of house services.   Coordinates all elements of Food & Beverage operations including budgeting, purchasing, directs the operation of Banquets, Meetings, Festivals, and Concessions. Works with the Premium and Concessions teams to control and purchase inventory, schedule staff, coordinate with temporary staffing agencies when needed, and the overall operation of all premium and concessions on and off property.   OVG, an industry leader in sports, entertainment and venue management, is dedicated to recruiting and developing individuals with the skills, experience, desire, and values to contribute to the continued growth and success of our organization.  Together, with our 250+ sports & entertainment venue partners, we transform events into experiences! These experiences create excitement, turn heads, and make memories.  Come Join Us!  You can learn more about OVG and the Hospitality business at www.oakviewgroup.com.   This role will pay a salary of $65,000 to $75,000.   For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays).   job expires 4/30/2024
Job ID
2024-14391
Location Name
OVG - American Bank Center
Category
Operations
Type
Regular Full-Time
Job Locations US-DE-Bridgeville
The line Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the cook must be aware of while operating in the kitchen.    This role will pay an hourly wage of $15-$18    For FT roles: Benefits: Health & Wellness benefits, 401(k) savings plan and 401(k) matching. job expires 4/1/2024 
Job ID
2024-14390
Location Name
Heritage Shores
Category
Culinary / Kitchen Management
Type
Regular Full-Time
Job Locations US-FL-Orlando
The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $18 to $24.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.   please post through 3/31/2024  
Job ID
2024-14389
Location Name
Addition Financial Arena (Formerly CFE Arena)
Category
Food & Beverage Management
Type
Regular Part-Time
Job Locations US-GA-Macon
The Suite Attendant is responsible for serving guests in the Suites and Preminum sections of the Macon Amphitheatre. The Suite Attendant must be personable and able to work in an ever- changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly wage of $17.50 to $18.00.    For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Job ID
2024-14388
Location Name
Macon Amphitheatre
Category
Partnerships/Sponsorships
Type
Regular Part-Time
Job Locations US-KY-Lexington
Employee is assigned to the Guest Experience Department and reports to part-time Supervisors who report to the Guest Experience Manager. The Guest Experience Coordinator of the department via the sections chain of command supervises all personnel. Primary responsibilities will be to welcome guests to the event, review and validate tickets upon entry, direct/escort guests to their seats in an efficient and professional manner, answer questions, and proactively engage with guests.  
Job ID
2024-14387
Location Name
Rupp Arena
Category
Guest Services
Type
Regular Part-Time

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