Reporting to the VP of Events, the Director of Security is a member of the senior leadership team and provides oversight of full-time security staff and

The Digital Marketing Manager will oversee the planning and execution of social media across all platforms, addressing marketing design needs for events and venue-related projects. Additional responsibilities include creating and managing digital content, updating in-house digital signage, maintaining the venue website, and supporting fulfillment for Venue Partnerships and Group Sales. The role also involves assisting with e-marketing campaigns, event promotions, and publicity.   This role will pay a salary of $50,000 to $56,000.

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly rate between $13 to $17 plus tips  

The Lead Custodian is responsible for ensuring the XL Center meets or exceeds standards of cleanliness to the utmost in guest satisfaction before, during, and after all events. Lead Custodians must aid in the oversight of all custodial work.   This role will pay $17.58-$18.50/hour   Benefits for PT roles: 401(k) savings plan and 401(k)...

The Event Sales Manager will report to the Director of Event Sales and support the growth and development of the sales team at the facility and drive individual and departmental sales goals. This position is responsible for championing the overall tasks related to Sales for the facility and will also lead sales personnel in establishing goals, procedures and daily duties. The Event Sales Manager will coordinate the activities and operations of the Event Sales Department in coordination with the department director, schedule and book facility events, market the facility at conferences and travel-planner programs and provide highly responsible staff assistance to...

The Director of Event Sales reports to the General Manager and is tasked with continually generating new business and revenue streams to benefit the overall operation of the Gateway Stadium and Conference Center operation.  This position ensures the sales department meets all individual and departmental sales goals and is responsible for overseeing and training department staff, as well as actively taking a leading role in the sales process.  Additionally, this position will work closely with all other department staff (operations, finance, box office, marketing,...

Under general supervision of the Assistant General Manager – Operations and Events, the Information Technology Manager is responsible for installation and maintenance of hardware, software, and peripherals for Memorial Stadium and Gateway Conference Center technology functions on a day-to-day basis as well as providing support to event-specific IT needs. This position will be required to work seamlessly with the University of Kansas IT department.   This role will pay a salary of $75,000 to $85,000.

The  Lead Production Assistant (PA) reports to the designated Event Operations Manager and/or Director. The main responsibility of the  Lead PA is to help facilitate, on the day of the event, execution of load in, show and load out for the event. When hired for an event, the Lead PA monitors and assists with concerts, sporting events, family shows, while helping coordinate all other assistant and runners.   This role will pay a daily wage of $350.   For PT roles: Benefits: 401(k) savings plan and 401(k) matching.

The Bar Back is responsible for backing up the bartender by restocking products to ensure the bartenders stay fully stocked during events while ensuring all policies and procedures regarding alcohol dispensing are followed.  The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role pays an hourly wage of $13 plus tips.  

In consultation with the General Manager, the Director of Operations manages, supervises, and coordinates the day-to-day operations of the event center including but not limited to maintenance, set-up/changeovers, custodial/housekeeping, landscaping/grounds keeping, equipment safety and capital projects. This employee also provides overall administrative planning, direction, and policies to operating managers and supervisors, assuring the highest quality service program to assure booking and rebooking of events. The Director of Operations ensures an effective and cost-efficient program by controlling departmental operating budget while providing highly...

The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate between $13 to $15 plus tips  

The Catering and Events Manager is responsible for selling and managing full service on premise catered events, adhering to company standards to ensure flawless execution and exceptional service for clients. This role encompasses managing client relationships, all client and internal communications, proposals and event documentation, as well as overseeing the event timeline and team responsibilities from planning to execution. The Catering Sales Manager will be expected to actively pursue new client partnerships, promoting our catering services to attract new business opportunities while nurturing existing relationships. Ultimately, your aim is to deliver unforgettable experiences,...

The Premium Attendant is responsible for serving guests in our designated Premium areas. The Premium Attendant must be personable and able to work in an ever- changing fast-paced environment. The Premium Attendant must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $15.00 plus tips   Benefits for PT...

The Ice Rink Attendant utilizes a cash register and accepts payment. Will perform light cleaning and janitorial duties. Will perform other roles around the rink as assigned; Public Skate Attendant, Skate Rental Room Attendant.   This role will pay an hourly wage of $15  

The Finance Manager plans and directs all aspects of financial, accounting, purchasing, and internal control functions for the venue by performing the following duties, personally or through subordinate supervisors. The Finance Manager directly carries out supervisory responsibilities in accordance with Oak View Group’s policies and applicable laws.   This role will pay a salary of $65,000 to $75,000. For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k)...

The Line Cook is responsible for preparing foods to be served to guests throughout the venue.  The Line Cook will often have direct contact with the public working in areas such as an expo kitchen or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate between $16 to $17 plus tips  

The Production Runner under the direction of the Director of Event Services provides a variety of operational support functions for the Event Services department.  This position works concert/event days only.   This role will pay an hourly wage of $20.25 to $23.33.   Benefits for PT roles: 401(k) savings plan and 401(k) matching.   

The Cashier utilizes a cash register and accepts payment.  Prepares and serves concession items to guests.  Prepares and pours beverages and serves them to guests.  Ensures quality of food presentation. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly rate of $16 plus tips.  

The Dishwasher washes and sanitizes all tableware, serving materials, cooking equipment and small wares. The employee must maintain excellent attendance and be available to work events as scheduled per business need.   This role will pay an hourly rate of $18.50.   Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings...

The role of the Food & Beverage Coordinator at Nampa Civic Center is one of variety. The right candidate will possess strong critical thinking and communication skills, maintain a professional presentation and behavior at all times, and be unphased by busy, ever-evolving environments. They will act as the face of the OVG Hospitality division at this venue and must be prepared to interact with other departments or special guests at all times. Reporting to the...