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The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need.
This role pays an hourly rate of $15.00 to $16.00 and is tip eligible
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching....
Under the leadership of the Executive Chef and acting in his/her absence, the Executive Sous Chef is in charge and runs the operation being entrusted with substantive leadership and management responsibilities, including responsibility on a daily basis for planning meals, procurement of food supplies and kitchen equipment, production of meals, supervising and coordinating the work of the kitchen personnel, assuring that food preparation is economical and complying with all ClubCorp quality standards.
The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role pays an hourly rate of $16.25-$17.25
Benefits for Part-Time roles:...
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
This role pays an hourly rate of $16.50-$17.50
Benefits...
Hiring Warehouse Runners for 2026 Sports season at Mirabito Stadium. This is a part time position OVG's hospitality division is looking for people to join our team working at the Mirabito Stadium during the 2026 Sports Season.
Here at OVG's Hospitality Division, we are looking for motivated individuals who would like part-time employment to work with us as warehouse support for home baseball games at Mirabito Stadium.
We’re looking for Premium Suite Attendants who enjoy working with people, take pride in hospitality, and thrive in a fast-paced, team-oriented environment. In this role, you will be a part of an awesome team who instinctively strive to exceed expectations, to support us in creating the best experience for our guests.
The Greeter position will greet and direct guests to assist them in locating and arriving to their proper destination during events.
Will be required to join the union, upon invitation, following 90-day probationary period
This role will pay an hourly rate of $16.30 (per CBA).
Benefits as per the union agreement.
The Director of Accounting plays an important role in the daily functions of Acrisure Arena’s Finance Department. The responsibilities include general accounting, payroll, ad-hoc reporting, event settlement, revenue recognition, and account reconciliations. This position works evenings, weekends, and holidays based on the Acrisure Arena event calendar.
This role will pay an annual salary of $110,000 to $120,000 and is bonus...
As a Guest Services Event Staff team member, you will be an essential part of the Guest experience and help build memories that last a lifetime. In this role, you will wear many different hats and have the potential to work in several different areas of the arena. Responsibilities will include, but not be limited to ushering, ticket scanning, concourse customer service, greeter. You will have the opportunity to assist our guests by offering directions and sharing information while creating a World Class experience. Your job will be to keep our fans safe and informed while still maintaining a fun and friendly atmosphere.
The Suite Server is responsible for serving guests in Synovus Ballpark's suites. The Suite Server must be personable and able to work in an ever-changing, fast-paced environment.
This role has a hourly rate of $12.00 and is tip eligible.
Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching
This position will remain open until April 24, 2026.
The Club Attendant is a crucial member of the restaurant's service team, responsible for assisting guests in the premium club delivering beverage orders to customers seated and bussing and cleaning tables as guest finish eating. Working closely with the servers and kitchen staff, the Club Attendant plays a key supporting role in ensuring a positive dining experience for guests.
This role has a hourly rate of $12.00 and is tip eligible.
Utilizing initiative and independent judgment, the Facility Director leads in planning, directing and managing the day-to-day operations of the Nampa Civic Center, including sales & marketing, finance, event services, operations, human resources, public safety, production, union related issues, and facility maintenance. This role will work in conjunction with the General Manager who has overall management of the venue. Supervision is exercised over professional staff, who directs various sections in day-to-day operations. Responsibility further includes evaluation and development of recommendations to improve organizational administration, procedures,...
The Ticket Seller position is primarily responsible for assisting patrons related to ticket sales, will call, digital ticketing, parking, and customer service. This position is responsible for handling a high volume of cash and credit transactions in a responsible manner.
This role pays an hourly rate of $10.00 to $12.00
The Concessions Worker duties may include but are not limited to: preparing concession items and pouring beverages for guests, ensuring quality of food presentation, operating the point of sale system, cleaning, and performing other duties as assigned. Must be able to maintain excellent attendance in accordance with the attendance policy.
This role will pay an hourly rate of $11.00 to $14.00 and is tip eligible
Benefits for...
The Premium Suites Chef Table Attendant is responsible for the communication between the Front of House and Back of House in the Premium Suites. This position will deliver food to all guests in a friendly, professional & knowledgeable manner. The employee will provide support with other duties as directed. Employees must maintain excellent attendance and be available to work a flexible schedule including nights & weekends.
This role will pay an hourly rate of $17.00 and is tip eligible
The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.
This role pays an hourly rate of $20.00-$22.00
Benefits for...
Housekeepers provide and maintain the cleanliness throughout the venue as well as keeping a safe and hazard free environment for entertainers, guests, and staff
This role will pay an hourly rate of $12.00 to $15.00
Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching.
The Changeover Crew staff member is an on call, per event employee who will work in the areas of room sets and arena conversions at the American Bank Center.
This role will pay an hourly rate of $12.00 to $15.00
Benefits for Part-Time roles: 401(k) savings plan and 401(k)...
The Director of Finance plans and directs all aspects of financial, accounting, purchasing, and internal control functions for the venue by performing the following duties, personally or through subordinate supervisors. The Director of Finance directly supervises the Finance Department and carries out supervisory responsibilities in accordance with Oak View Group’s policies and applicable laws. Other responsibilities include overseeing the interviewing and hiring of full-time employees; planning, assigning, and directing work; performance appraisals; disciplining employees in conjunction with Human Resources; addressing complaints and resolving problems.
The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction. The Banquet Server is responsible for serving food and beverages to guests at venues or catering events. Their duties include greeting guests and taking their orders, bringing them the correct drinks and dishes and refilling their beverages as needed.
This role will pay an hourly rate of $17.00 to...