The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role will pay an hourly rate of $20.24 and is tip eligible  

The Building Services Attendant performs a variety of tasks related to custodial and cleaning services before an event, during an event, and after an event. Also responsible for routine trash removal and facility clean up. Ability to work odd or unusual hours, split shifts, or holidays in preparing for an event. Ability to perform routine custodial and minor maintenance work in the cleaning and care of the facilities.  

The Catering Administrative Assistant provides vital support to the Catering Department by handling administrative tasks, staff scheduling, and event documentation. This role ensures catering operations run smoothly by keeping records organized, supporting managers, and coordinating with internal teams. The ideal candidate is highly organized, detail-oriented, and thrives in a fast-paced hospitality environment. They are skilled at managing multiple tasks, supporting staff needs, and...

To provide professional and courteous front-of-house operations under the direction of the House Manager at Seminole Theatre. The Assistant House Manager ensures the adherence of established protocols, safety and comfort of all patrons and artists during rentals, and performances. Assist house manager with coordination of show start/stop times, holds, and general time management. Provide patrons with guidance and direction when seating, during performances and exiting of theatre. Seat latecomers and patrons returning to their seats during the performance, using a flashlight and observing hold policies. Remain in lobby or theatre throughout the performance. Be posted in a prominent...

The Public Safety Officer is responsible for ensuring public safety and customer satisfaction for external and internal customers by making regular and routine rounds of the facility to ensure that the facility is secure and safe. Following all safety and emergency procedures, directing traffic, holding assigned posts, providing assistance and information to customers, and other duties as described below. May be trained and assigned to work as parking garage cashier.   This role pays an hourly rate of $21.07 (per CBA).

The Youth Hockey Coach reports to the Director of Youth Hockey (RRYHA) and assists, when needed, with all RRYHA programs. This role requires initiative and teamwork to promote skill development, ensure safety, and foster an inclusive environment for players and families.   This role pays an hourly rate of $14.00-$16.00.    Benefits for Part-Time roles: 401(k) Savings Plan and...

The Administrative Assistant is responsible for supporting the General Manager and administration with any administrative or clerical functions. The Administrative Assistant provides highly responsive assistance to other departments and the General Manager.   This role pays an hourly rate of $10.00-$11.50   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...

Our Guest Experience ADA/Plaza Ambassadors will be essential in creating a safe and memorable experience for all guests at UBS Arena but will focus on our ADA guests. This role requires a positive attitude, as well as a team-driven and proactive mindset. Each member of this team is responsible for providing an exceptional level of service to our ADA guests in addition to access and crowd control for UBS Arena.  ADA Ambassadors will be there every step of the way, from when our guests park their cars to when they finally arrive at the arena. Will offer specialized service to our guests with disabilities, and a wheelchair to whomever requires one...

The Warehouse Receiver is responsible for assisting in venue distribution/warehouse operations including inventory, receiving, purchasing, ordering, lay-ins, purchase order tracking, clean-up, transfers and equipment maintenance. This is a key position for the effective and profitable operation of the business. The employee must maintain excellent attendance and be available to work a variable event-driven schedule which includes evenings and weekends. A passion for customer service, availability, professional presentation, outstanding interpersonal skills, self-direction and independent decision-making skills are required.   

The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role will pay an hourly rate of $12.50 and is tip eligible.    Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching   This position will remain open until...

Under the direction of the Director of Ice Operations, the Ice Operations Rink Technician is responsible for resurfacing the ice sheets between scheduled skating sessions and performing daily ice maintenance on the multiple rinks, along with the maintenance of all ice resurfacing equipment.   This role will pay an hourly rate of $15.00 to $17.00  

The Dishwasher is responsible for the sanitation of all kitchen equipment, cooking utensils, dishware, glassware and silverware and disposal of trash. The Dishwasher is also responsible for the cleanliness of all back of house areas including sanitization and maintenence of equipment, shelving, tabletops, floors, walls, and more. Dishwashers will assist in pulling and staging all equipment prior to set-up, during the event and during clean-up. Dishwashers are expected to stay composed and flexible in a fast-paced environment, demonstrating strong initiative and teamwork to ensure event success.

The Lead Bartender is responsible for the service of all beverages at bars, both alcoholic and non-alcoholic. Lead Bartender is responsible for overseeing bar procedures and ensuring all staff are following alcohol service protocols. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled for business needs. Shifts include nights, weekends, and holidays.   This role will pay an hourly rate of $19.25 and is tip eligible

The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.   This role pays an hourly rate of $16.00-$18.00   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching   This position will remain open until December 31,...

The Concessions Lead is responsible for overseeing the food & beverage serving of guests at various concessions stands, bars, and portable food & beverage locations. The Concessions Lead must be personable and able to work in an ever-changing fast-paced environment. The Concessions Lead will assist the Concessions Manager and the rest of the OVG leadership team with projects including training, inventory and special events.   The Concessions Lead must maintain excellent attendance and be available to work events as scheduled per business need.

At the direction of the Executive Chef, the Prep Cook is responsible for planning, set-up, food preparation, organization, execution, sanitation, and production of food items for banquet and private party events and other areas as needed. Responsible for completing all daily and weekly cleaning and production as signments as required by the Executive Chef.   This role pays an hourly rate of $17.00-$20.00   Benefits for...

The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment. The Cook must adhere to high food quality standards to ensure guest satisfaction.  Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.   This role pays an hourly rate of $20.00.   Benefits for...

The Warehouse Attendant receives, stores and distributes material, tools, equipment and products. This is a union position.   This role will pay an hourly rate of $14.20-$17.75 (per CBA). Benefits as per the union agreement.   This position will remain open until December 31, 2025.

Under direct supervision from the Operations Manager the Facility Operations Technicians perform event set-up and tear down, custodial, housekeeping, and light maintenance tasks as assigned. In the absence of the Operations Manager or Supervisor, the Facility Operations Technicians may receive instruction from the Director of Operation, General Manager, or the Manager on duty.   This role will pay an hourly wage of $14.00-$15.00  

The Concessions Worker prepares and serves concession items to guests. Prepares and pours beverages and serves them to guests. Ensures quality of food presentation. Utilizes a cash register and accepts payment. Must be able to maintain excellent attendance in accordance with the attendance policy.   This role will pay an hourly rate of $10.00-$11.00 and is tip eligible   Benefits for Part-Time roles: 401(k) Savings Plan and 401(k)...